STRAWBERRY SAUCE

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Don't let summer go by without making this strawberry sauce. It's a key component in our Strawberry Shortcake Sundaes.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Fruit     Strawberry Recipes

Time 25m

Yield Makes 1 1/2 cups

Number Of Ingredients 4

1 pound strawberries, quartered
1 cup plus 2 tablespoons sugar
1/4 teaspoon coarse salt
1 tablespoon fresh lemon juice

Steps:

  • Stir together berries, sugar, salt, and lemon juice in a saucepan. Bring to a boil, mashing with a potato masher and stirring frequently. Cook at a low boil, stirring more frequently as mixture thickens, until sauce clings to a spoon, about 10 minutes. Skim foam from top. Let cool completely.

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