STRAWBERRY RHUBARB ICE CREAM SUNDAES
A quick stovetop simmer of this fruity sauce makes a perfectly rosy topping for ice cream and sponge cake.
Provided by By Brooke Lark
Categories Dessert
Time 50m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Line 2 cookie sheets with cooking parchment paper.
- In 10-inch skillet, melt butter over medium-high heat. Add rhubarb; cook about 5 minutes or until softened. Stir in strawberries, granulated sugar, almond extract, vanilla and lemon juice. Cook about 7 minutes or until mixture begins to thicken slightly. Remove pieces of rhubarb; discard. Pour remaining portion into blender. Cover; blend with on-and-off pulses until smooth. Set sauce aside.
- In small bowl, combine grated lemon peel and turbinado sugar. Sprinkle on clean, large wooden cutting board.
- Remove cookie dough from wrapper. Cut dough into 3 equal pieces. Roll each piece into a large round. Press dough rounds in lemon-sugar to coat one side. Place 2 dough rounds sugared side up on 1 cookie sheet; place third dough round sugared side up on second cookie sheet.
- Bake 15 to 20 minutes or until dough is set in center. Cool rounds slightly, about 5 minutes.
- Using pizza cutter, cut each round into 6 to 8 wedges. Cool completely, about 15 minutes.
- Scoop ice cream evenly into 12 dessert bowls. Top each with strawberry-rhubarb sauce. Add 2 lemon-sugar cookie wedges to each serving.
Nutrition Facts : ServingSize 1 Serving
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Chukwuemeka Josephine ifunanya
[email protected]This is one of my favorite ice cream sundae recipes. It's easy to make and always turns out delicious.
Sandile Gift Shabalala
[email protected]I've made this ice cream sundae several times and it's always a hit. It's the perfect dessert for a summer party.
Mohammad ali HSC
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Damilola Ola
[email protected]I love that this recipe uses fresh strawberries and rhubarb. It makes the ice cream sundae taste so much better.
Info.awaisalyan
[email protected]This recipe is a bit time-consuming, but it's worth it. The ice cream sundae is absolutely delicious.
Syed Rohail
[email protected]I'm not a big fan of rhubarb, but I really enjoyed this ice cream sundae. The strawberry rhubarb sauce was delicious.
Dost M
[email protected]This is a great recipe for a summer dessert. The ice cream is refreshing and the strawberry rhubarb sauce is the perfect topping.
Sani Isyaku
[email protected]I made this ice cream sundae for a party and it was a huge success. Everyone loved it!
Evans Munene
[email protected]This is the best strawberry rhubarb ice cream sundae I've ever had!
Don Pablo
[email protected]This recipe was easy to follow and the ice cream sundae turned out great! I used fresh strawberries and rhubarb from my garden, and the flavor was amazing.
Md Forkid
[email protected]I love the combination of strawberries and rhubarb in this ice cream sundae. The tartness of the rhubarb balances out the sweetness of the strawberries perfectly.
Aaliyah Smith
[email protected]This strawberry rhubarb ice cream sundae was a huge hit with my family! The ice cream was creamy and flavorful, and the strawberry rhubarb sauce was the perfect topping. I will definitely be making this again.