Moist and gooey, these fruit-flavored cupcakes will be a hit with sweethearts of all ages. Try our suggestions for icing and topping your cupcakes to add a gourmet look or a sentimental message. Recipe Source: Home Made Simple
Provided by Ceezie
Categories Dessert
Time 45m
Yield 24 cupcakes
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F and line 2 muffin pans with paper baking cups.
- In a large bowl, combine cake mix, sour cream, eggs and water. Stir with a spoon and/or whisk until well blended.
- Fill paper-lined muffin cups 1/2 full with batter. Using a spoon, make a slight indentation in the center of each cup; fill with a heaping 1/2 teaspoonful of strawberry preserves.
- Spoon remaining batter evenly over each filled cup; covering preserves. (Muffin cups should be about 3/4 full).
- Bake for 20-30 minutes or until a toothpick comes out clean. If toothpick goes through preserves, it will not come out clean.
- Cool for 1 minute and remove from pan. Cool completely before adding icing and toppings as desired. Store in the refrigerator.
- Topping Options: Add your favorite icing: Cream cheese icing, strawberry frosting or white confetti icing are all perfect for your cupcakes and festive for the holiday. For a special touch, try one of these topping suggestions:
- White chocolate shavings. Use a vegetable peeler to create white chocolate shavings using a thick, room-temperature bar of white chocolate.
- White icing is your canvas. With red or pink decorative icing, write fun messages or draw hearts on the white icing.
- Candy toppings. Top your icing with red cinnamon candies, mini chocolate chips, conversation hearts or even try sticking strawberry flavored licorice or hard candies in the top.
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Younas Nanu
[email protected]Delicious!
guy weinstein
[email protected]These cupcakes are so easy to make and they taste amazing. I will definitely be making them again.
Michael Irvin
[email protected]I've made these cupcakes several times now and they're always a hit. They're the perfect cupcake for any occasion.
Ferdous Prince
[email protected]I'm not a big fan of cupcakes, but these ones were really good. The strawberry preserves and cream cheese frosting were a great combination.
Marvelous
[email protected]I made these cupcakes for my daughter's birthday party and she loved them. They were a big hit with all of her friends.
Mudasir Jan
[email protected]These cupcakes are so moist and fluffy. The frosting is also delicious.
Jai Ram Das Narain
[email protected]I love the combination of strawberries and cream cheese. These cupcakes are the perfect summer treat.
NAJEEB ZAIB
[email protected]These are the best strawberry cupcakes I've ever had. The recipe was easy to follow and the cupcakes turned out perfectly.
Mostafa Elsalmawy
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them.
Haroon Zazai
[email protected]These cupcakes were absolutely delicious! The strawberry preserves added a perfect sweetness and tartness, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again.