STRAWBERRY PRESERVE CAKE
Wonderful tasting dessert made with pantry staples.
Provided by Dianne Wells
Categories Cakes
Time 1h10m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees. Line 2 9" round pans with parchment paper and lightly coat with cooking spray. Sift dry ingredients together and set aside Beat butter and sugar 4 min until light and fluffy. Add preserves and then the eggs, 1 at a time. Beat well after each. Add vanilla and enough food coloring to desired color. Add flour mixture alternately with buttermilk, ending with flour mixture. Divide evenly into pans. Bake on middle rack of oven for 25-30 min. or done. Let cool completely on a wire rack. Spread frosting between layers and on sides and top. Garnish with strawberries if desired.
- 2. For frosting: Beat cream cheese and butter together until creamy. Add preserves and vanilla. Beat well. Add confectioners sugar and beat until smooth.
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Hridoy Hasan Rony
[email protected]This cake is a perfect dessert for any occasion.
Rana shahenshah rajjputt
[email protected]I love the crumb topping on this cake.
Daniel Loza
[email protected]This cake is a great way to use up ripe strawberries.
MyLife MyRule
[email protected]I have made this cake with different types of berries and it always turns out delicious.
md safaet
[email protected]This cake is a perfect balance of sweetness and tartness.
Rathna Akther
[email protected]I love the moist texture of this cake.
Fahad Anxari
[email protected]This cake is a great way to enjoy the flavors of summer.
Shiza Khalid
[email protected]I highly recommend this recipe to anyone who loves strawberry preserves.
Red Life
[email protected]This cake is a favorite of my family and friends.
Shahid Ajmal
[email protected]I have made this cake several times and it always turns out perfect.
Catherine Miller
[email protected]I love the simplicity of this recipe. It is easy to follow and the results are always delicious.
Afzal Academy
[email protected]This cake is a great way to use up leftover strawberry preserves.
ademe uzumaki
[email protected]I am so glad I found this recipe. It is now my go-to cake recipe.
insha shaikh
[email protected]This cake is perfect for any occasion. I have made it for birthdays, parties, and even just for a snack.
Telly Williams
[email protected]I love the flavor of this cake! The strawberry preserves give it a unique and delicious flavor.
Margaret Mwangi
[email protected]This cake is so easy to make and it turned out so moist and fluffy. I will definitely be making this again.
Linnea Altamira
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
apna studio 2
[email protected]This cake was so delicious! The strawberry preserves gave it a perfect sweetness and tartness. I will definitely be making this again.