STRAWBERRY NAPOLEON
I 'constructed' this elegant and popular creation 6 years ago, and my wife, Deci, embellished it into a work of art.-Dean Barns, Farmington, New Mexico
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- On a lightly floured surface, roll out each pastry sheet to a 9-in. square. Place on ungreased baking sheets. Bake at 350° for 30 minutes or until golden brown. , Meanwhile, in a saucepan, combine sugar, cornstarch and salt. Gradually add milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in butter and vanilla. Pour into a bowl; cover surface with plastic wrap. Refrigerate, without stirring, until chilled. , For topping, beat cream in a chilled large bowl until it begins to thicken. Add sugar and vanilla; beat until soft peaks form. , Place one pastry square on a serving platter. Top with the custard, strawberries, sweetened whipped cream and second pastry. Dust with confectioners' sugar. Refrigerate leftovers.
Nutrition Facts : Calories 475 calories, Fat 29g fat (13g saturated fat), Cholesterol 114mg cholesterol, Sodium 226mg sodium, Carbohydrate 49g carbohydrate (23g sugars, Fiber 5g fiber), Protein 6g protein.
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Pronob Sarkar
[email protected]This recipe is a bit challenging, but it's worth the effort. The Napoleon is stunning and delicious.
Imran Rasool
[email protected]This is the best Strawberry Napoleon recipe I've ever tried. It's a keeper!
Sunni Aldrich
[email protected]I'm definitely going to try this recipe again. It's a great way to use up fresh strawberries.
Tshepo Tshepo
[email protected]This recipe was a bit too sweet for my taste, but I was able to adjust the sugar to my liking.
Hekar Boy
[email protected]I love the combination of strawberries and custard in this recipe. It's a perfect summer dessert.
Hasnain 900
[email protected]I've tried several Strawberry Napoleon recipes and this one is by far the best. The layers are perfect and the flavor is amazing.
Mitcheline Mukucha
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The Napoleon is so delicious and it's perfect for a special occasion.
Muazam Muazam
[email protected]I'm not a baker, but this recipe was easy to follow and the Napoleon turned out great. I'll definitely make it again.
Cabdiqani Yamani
[email protected]This is my go-to recipe for Strawberry Napoleon. It's always a hit and it's not too difficult to make.
Malik Shiraz
[email protected]I made this recipe for a special occasion and it turned out beautifully. The presentation was very impressive.
njoroge gatitu
[email protected]The puff pastry was a bit difficult to work with, but the end result was worth it. The Napoleon was a hit at my party!
AM Production
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Iqbal jamria
[email protected]This recipe was a bit too challenging for me, but the final product was delicious. I'll definitely try it again when I have more experience.
Melissa P Chitrin
[email protected]I'm not a huge fan of strawberries, but I loved this recipe. The puff pastry was perfectly flaky and the custard was creamy and smooth.
Thushara Sampath
[email protected]The custard filling was a bit too sweet for my taste, but otherwise this recipe was fantastic.
LUTAYA SALIMU
[email protected]I've made this recipe several times now and it's always a hit. It's a bit time-consuming, but it's definitely worth the effort.
G0SS1P SW4G
[email protected]The instructions were easy to follow and the end result was stunning. My friends and family were very impressed!
Wajahat Awan
[email protected]This Strawberry Napoleon recipe was a delightful success! The layers of flaky puff pastry, creamy custard, and fresh strawberries were a perfect combination of flavors and textures.