Categories Milk/Cream Fruit Dessert Quick & Easy Kentucky Derby Strawberry Summer Chill Gourmet Peanut Free Tree Nut Free Soy Free
Yield Makes 1 serving
Number Of Ingredients 7
Steps:
- Mash 1 cup quartered strawberries with sugar and lemon juice in a bowl using a fork. Cut remaining strawberries into 1/4-inch dice and reserve.
- Sprinkle gelatin evenly over water in a very small saucepan and let stand 1 minute to soften, then warm over low heat, stirring until gelatin is dissolved. Stir gelatin mixture into mashed strawberries.
- Set bowl in a larger bowl of ice and cold water and stir frequently until a spoonful of gelatin mixture holds its shape briefly before dissolving back into mixture, about 5 minutes.
- Beat cream in another bowl with a whisk until it just holds stiff peaks. Fold 1/2 cup whipped cream into gelatin mixture, then fold in 1/4 cup diced strawberries (reserve remainder for topping).
- Spoon one third of strawberry mousse into a glass and sprinkle evenly with half of cookie crumbs, then top with half of remaining mousse and all of remaining cookie crumbs. Top with remaining mousse, whipped cream, and strawberries, then chill until set, about 30 minutes.
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Sadat Prattay
[email protected]Overall, this recipe was a bit disappointing. I wouldn't recommend it.
bigman77
[email protected]This recipe didn't turn out well for me. I think I might have used the wrong ingredients.
Bboy Exclusiv
[email protected]The strawberry sauce was a bit too runny for my taste. I would recommend using less water.
Khloe Taylor
[email protected]This recipe is a bit too complicated for me. I'm not a very experienced baker.
Breena Allen
[email protected]I had some trouble getting the mousse to set. I think I might have overbeaten it.
Prodip bormon
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar in the strawberry sauce.
talib mahar
[email protected]I followed the recipe exactly and my parfait turned out great. I can't wait to make it again.
USMAN SAHAB
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dessert.
Clinton Halder
[email protected]I made this recipe for my kids and they loved it! They said it was the best parfait they've ever had.
Fresh Way
[email protected]This parfait is so pretty and it tastes even better than it looks.
Nnana Solomon
[email protected]I love that this recipe uses fresh strawberries. It really makes a difference in the flavor.
Kenzel Dixon
[email protected]This parfait is the perfect summer dessert. It's light and refreshing, and the strawberry flavor is amazing.
Annabelle hughes
[email protected]I've made this recipe several times and it always turns out perfect.
Zainab Hamadi
[email protected]This recipe is a keeper! It's now my go-to dessert for special occasions.
Lara Mostafa
[email protected]I'm not a big fan of mousse, but this recipe changed my mind. The mousse was light and airy, and the strawberry sauce was the perfect complement.
imaging 24
[email protected]This parfait is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's still just as delicious the next day.
Davidadeyemi Ejalonibu
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the light and fluffy mousse and the tart strawberry sauce.
Pyro Joe
[email protected]This strawberry mousse parfait was a delightful treat! The layers of creamy mousse, tangy strawberry sauce, and crunchy granola were perfect together.