STRAWBERRY MERINGUE TART
I got this strawberry tart recipe from a girlfriend and made a few minor changes to make it less fattening. It's a beautiful, delicious dessert that will charm your guests! -Karen Grant, Tulare, California
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Line a large pizza pan with parchment; set aside. In a large bowl, beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff glossy peaks form and sugar is dissolved., Spread into a 10-in. circle on prepared pan, forming a shallow well in the center. Bake at 225° for 45-55 minutes or until set and lightly browned. Turn oven off; leave meringue in oven for 1 to 1-1/4 hours., For filling, in a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in marshmallow creme. Fold in whipped topping. Cover and refrigerate for at least 1 hour. , Just before serving, spread filling into meringue shell. Top with strawberries. Drizzle with glaze.
Nutrition Facts : Calories 196 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 123mg sodium, Carbohydrate 32g carbohydrate (28g sugars, Fiber 2g fiber), Protein 4g protein.
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[email protected]I'm not sure if I have all the ingredients for this tart, but I'm going to see what I can find.
abdulrasheed abdulrahman
[email protected]I'm not a big fan of strawberries, but I'm willing to try this tart because it looks so good.
Julian Casas
[email protected]This tart looks so good! I'm definitely going to try making it this weekend.
Ricardo Ruiz Gomez
[email protected]I'm making this tart for my friend's birthday party. I can't wait to see her face when she sees it!
mahoora safari
[email protected]This tart is so delicious, it's hard to believe it's gluten-free.
Isaac Lopez
[email protected]This recipe is amazing! I've made it several times and it always turns out perfect.
Nancy Kamugisha
[email protected]I'm not sure what went wrong with my tart. It didn't look anything like the picture in the recipe.
noor sitara
[email protected]This tart is too sweet for my taste.
Andrea Santillan
[email protected]I'm not sure what I did wrong, but my meringue didn't turn out as fluffy as I wanted it to.
Theresa Nyavor
[email protected]This tart is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Nweke Greatful
[email protected]I love the way the meringue browns on top. It gives the tart a beautiful golden crust.
Amanda Nelson
[email protected]The strawberries in this tart were so fresh and juicy. They really made the dish.
Chimamanda Evidence
[email protected]This tart is so easy to make, and it's always a hit with my friends and family. It's the perfect dessert for any occasion.
Rukshan Nimode
[email protected]I'm not a huge fan of meringue, but this tart changed my mind. The meringue was light and airy, and it complemented the strawberries perfectly.
Sandip Hero
[email protected]This strawberry meringue tart is a showstopper! The combination of sweet, tangy strawberries and fluffy meringue is divine. I followed the recipe exactly and it turned out perfectly.