STRAWBERRY MERINGUE CAKE
Make and share this Strawberry Meringue Cake recipe from Food.com.
Provided by pines506
Categories Dessert
Time 1h5m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine cake mix, orange juice, egg yolks and orange peel.
- Beat on medium speed for 4 minutes.
- Pour into two greased and floured 9-inch round baking pans; set aside.
- In a mixing bowl, beat egg whites and cream of tartar on medium until foamy.
- Gradually beat in 1 cup sugar, a tablespoon at a time on high until stiff glossy peaks form and sugar is dissolved.
- Spread the meringue even over both pans of cake batter.
- Bake at 350°F for 35 minutes or until meringue is lightly browned.
- Cool in pans on wire racks (meringue will crack).
- Beat the cream until stiff peaks form.
- Mash 1/2 cup of strawberries with remaining sugar; fold into whipped cream.
- Loosen edges of cakes from pans with a knife.
- Using two large spatulas, carefully remove one cake to a serving platter, meringue side up.
- Carefully spread with about two-thirds of the cream mixture.
- Slice the remaining berries; arrange half over cream mixture.
- Repeat layers.
- Store in the refrigerator.
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Sakib Gazi
[email protected]This cake is a bit time-consuming to make, but it's worth it. The results are stunning and the taste is incredible.
Shana Lombardo
[email protected]This cake is perfect for a summer party. It's light and refreshing, and the strawberries add a burst of color.
Cynthia Mag
[email protected]I'm not a fan of meringue, but I loved this cake. The meringue was light and fluffy, and the strawberries added a perfect amount of sweetness.
JC RT
[email protected]This cake is a bit challenging to make, but it's worth the effort. The results are stunning and the taste is incredible.
1 1
[email protected]I would definitely make this cake again. It's a great recipe for a special occasion.
Kevin Riggs
[email protected]The cake was delicious, but it was a little too rich for me. I think I would have liked it better with a less sweet filling.
Fardhin Khondokar
[email protected]I'm not a baker, but I was able to make this cake without any problems.
Susan Effiong
[email protected]This cake is definitely a showstopper! It's perfect for a special occasion.
ARAB TUBE
[email protected]I had some trouble getting the meringue to brown properly, but I think that was my fault. The cake still tasted great.
fatema tasnim
[email protected]The cake was a little too sweet for my taste, but overall it was still a good recipe.
Technical World NP
[email protected]I would definitely recommend this cake to anyone who loves strawberries and meringue.
Priyanjali Menaka
[email protected]This cake is a bit time-consuming to make, but it's worth it. The results are stunning and the taste is incredible.
Olwethu Nkoloti
[email protected]I'm not a huge fan of meringue, but this cake was amazing! The meringue was light and fluffy, and the strawberries added a perfect amount of sweetness.
Abdul Ghafoor
[email protected]The instructions were easy to follow and the cake turned out beautifully.
Md shahidul Islam sobuj
[email protected]I made this cake for a party and it was a hit! Everyone loved it.
Sherri James
[email protected]This strawberry meringue cake was a huge success! The cake was light and fluffy, the meringue was perfectly browned and gooey, and the strawberries added a burst of sweetness and tartness. I will definitely be making this cake again.