A gelato dish from northern Italy enjoyed by all. Garnish with whole strawberries.
Provided by manella
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 5h50m
Yield 6
Number Of Ingredients 6
Steps:
- Place strawberries into a blender or food processor and puree until smooth. Pour puree through a fine-meshed sieve or strainer over a large bowl. Press on the berries using a rubber spatula or wooden spoon to extract all juices; discard solids.
- Combine mascarpone cheese, milk, sugar, lemon juice, and salt in the blender or food processor; blend until smooth. Pour into strawberry puree and stir well. Cover and refrigerate until chilled, at least 3 hours to overnight.
- Place chilled mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, 2 hours to overnight.
- Let gelato sit at room temperature for 10 to 15 minutes before serving.
Nutrition Facts : Calories 305.9 calories, Carbohydrate 32.8 g, Cholesterol 50.7 mg, Fat 18.9 g, Fiber 1.5 g, Protein 4.5 g, SaturatedFat 10.1 g, Sodium 85.5 mg, Sugar 30.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dheeraj Soni
[email protected]I'm going to try making this gelato with different fruits. I think it would be good with blueberries or raspberries.
Ansari Sahib
[email protected]This gelato is so good! I'm so glad I found this recipe.
Mona Patrice
[email protected]I've never made gelato before. Is it difficult?
Jeet Mondal
[email protected]This gelato looks so delicious! I'm going to have to try it soon.
Vincent Okemwa
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
DJ iFON
[email protected]This gelato is the perfect way to cool down on a hot summer day.
Tersia Februarie
[email protected]I'm going to make this gelato for my next party. I know everyone will love it!
Maria Magana
[email protected]I'm allergic to dairy, so I can't eat this gelato. :(
Nelsonde Silmeas
[email protected]This gelato is so easy to make, and it's so good! I love the way the mascarpone cheese makes it so creamy.
Maheen Adnan
[email protected]I'm not a big fan of strawberries, but this gelato sounds delicious. I might try it with raspberries instead.
Garrett Schneider
[email protected]This recipe looks amazing! I can't wait to try it.
Chantelle Furstenburg
[email protected]I followed the recipe exactly, but my gelato turned out icy. What did I do wrong?
Sundar Kumar Yadav
[email protected]This gelato is absolutely delicious! The strawberries and mascarpone cheese are a perfect combination, and the gelato is so smooth and creamy. I will definitely be making this again.
Sage
[email protected]I've made this gelato several times now, and it's always a hit with my friends and family. It's so easy to make, and the results are always amazing.
Rondel Rana
[email protected]This strawberry mascarpone gelato is the perfect summer treat! It's light, refreshing, and has the perfect balance of sweetness and tartness. I love the addition of the mascarpone cheese, which gives the gelato a rich and creamy texture.