Melted marshmallows are combined with whipped cream and marbled into a strawberry and jello dessert with a graham cracker crust. Delicious make ahead and so easy!
Provided by Marie
Categories Gelatin
Time 15m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Combine crumbs, sugar and butter and press firmly over bottom of 9" square pan.
- Chill until set.
- Sprinkle 2 T sugar over strawberries and let stand for 1/2 hour.
- Dissolve jello in 1 cup of boiling water.
- Drain berries, reserving liquid.
- Add water to juice to make 1 cup and add to jello.
- Chill until partially set.
- Meanwhile, combine marshmallows and milk and heat and stir until melted.
- Cool completely, then fold in whipped cream.
- Add berries to jello, then swirl in marshmallow mixture to marble.
- Pour into crush and chill until set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #gelatin #desserts #fruit #dietary #low-sodium #low-in-something #berries #strawberries
You'll also love
Korina Irvine
k_irvine31@hotmail.comI'm so glad I found this recipe. It's the perfect way to use up fresh strawberries.
inaam khan
khan_inaam@gmail.comThis cake is so moist and fluffy. It's the perfect dessert for a special occasion.
Cycloneace
cycloneace@aol.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Elisha aka Melissa Paterson
patersone@hotmail.comThis cake is the perfect balance of sweet and tart. The strawberries add a lovely pop of color and flavor.
MD RAJU AHAMED
ma@gmail.comI love the way the strawberries and marshmallows swirl together in this cake. It's so pretty and delicious.
Hamiduway
hamiduway@aol.comThis is my go-to recipe for strawberry marshmallow swirl cake. It's always a hit with my friends and family.
Muhammad Hawar
muhammad-hawar49@yahoo.comThis cake is so easy to make and it always turns out perfectly. I love that I can use fresh or frozen strawberries.
Fatemeh
fatemeh@yahoo.comI've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Faisal Miya
m@hotmail.comThis recipe is a keeper! The cake was moist and flavorful, and the strawberry marshmallow swirl was the perfect finishing touch. I would highly recommend this recipe to anyone who loves strawberries and marshmallows.
Daniel Shockley
s_d84@yahoo.comI made this cake for a potluck and it was a huge success! Everyone raved about the flavor and texture. I'll definitely be making it again for future gatherings.
Uzzal Modak
uzzal.m@gmail.comThis cake was a hit at my daughter's birthday party! The kids loved the marshmallows. I also appreciated how the recipe used fresh strawberries, which gave it a lovely flavor.
Bharati Baduwal
b35@gmail.comI'm not much of a baker, but this recipe was easy to follow and turned out great! The strawberry marshmallow swirl was a unique and delicious touch. My family loved it!
Joseph Wiesinger III
w31@gmail.comThis strawberry marshmallow swirl recipe was a delight to make and even better to eat! The combination of tart strawberries and sweet marshmallows was perfect, and the cake itself was moist and fluffy. I'll definitely be making this again.