STRAWBERRY-MANGO ICE CREAM WITH FRESH SPEARMINT
Inspired by The Mastercard (a frozen strawberry-mango concoction that is served on Royal Caribbean® cruise ships), this ice cream transports you immediately to the tropics, with a surprise of fresh spearmint!
Provided by Kim's Cooking Now
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 14h
Yield 8
Number Of Ingredients 7
Steps:
- Pour half-and-half into a medium saucepan and place over medium heat. Add sugar and stir until dissolved. Continue to heat until half-and-half is hot, but do not let it come to a boil.
- Whisk egg yolks in a small bowl until pale yellow.
- Slowly add about 1 cup of the half-and-half mixture to the egg yolks, whisking constantly. Repeat with another cup. Pour the egg yolk mixture into the saucepan with the remaining half-and-half mixture and cook over medium heat until the mixture thickens and coats the back of a spoon. Do not let the mixture boil.
- Remove from heat and stir in spearmint and coconut extract. Pour mixture into a bowl with a pour spout and let cool for 30 minutes. Refrigerate, 8 hours to overnight.
- Pour 1/2 of the mixture into an ice cream maker and churn to the consistency of soft-serve. Add strawberry puree. Continue to churn until ice cream has thickened. Transfer ice cream to a bowl and clean out the ice cream maker with a rubber spatula. Place strawberry ice cream in the freezer.
- Pour the remaining ice cream base into the ice cream maker and churn to the consistency of soft-serve. Add mango puree. Continue to churn until the ice cream has thickened.
- Remove strawberry ice cream from the freezer. Place a large scoop of strawberry ice cream in a 9-inch loaf pan using 2 large spoons. Top with a large scoop of mango ice cream. Fill up the loaf pan, continuing to alternate flavors. Cover with plastic wrap and place into the freezer for a minimum of 4 hours.
Nutrition Facts : Calories 266 calories, Carbohydrate 36.7 g, Cholesterol 110.4 mg, Fat 12.3 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 7.1 g, Sodium 41.3 mg, Sugar 31 g
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Wayne Ragens
[email protected]This is the best strawberry mango ice cream I've ever had. It's so smooth and creamy, and the flavor is perfect.
Rohan Abbas
[email protected]I love the bright color of this ice cream. It's so inviting and it makes me want to eat it all up.
Rabia hakim
[email protected]This is the perfect summer dessert. It's easy to make and it's always a hit with my family and friends.
khubaib khubaib
[email protected]I'm not a big fan of ice cream, but this recipe changed my mind. It's so light and refreshing, and the flavor is amazing.
Korayende Kato Arnold
[email protected]This ice cream is really good, but it's a little too minty for my taste. Next time, I will use less spearmint.
Md Akhlas
[email protected]I didn't have any fresh spearmint, so I used dried spearmint instead. It worked just fine.
Brantley Lucas
[email protected]I'm allergic to mangoes, so I substituted peaches instead. It turned out great!
Christian Unity Church International
[email protected]This recipe is a bit too complicated for me. I'm not sure I have the time or patience to make it.
ak george williamz
[email protected]This ice cream is a bit pricey to make, but it's worth it. The flavor is amazing and it's sure to be a hit at your next party.
Loqman Hamdan
[email protected]I made this ice cream with my kids and they loved it! It's a great activity to do together and the results are always delicious.
Md Mehrdi
[email protected]This ice cream is a great way to use up ripe strawberries and mangoes. It's a delicious and healthy summer treat.
ToHid NusRat
[email protected]I'm not usually a fan of spearmint, but it really works in this ice cream. It adds a nice subtle flavor that complements the strawberries and mangoes perfectly.
Eduard Tokaryev
[email protected]This is one of the best ice cream recipes I've ever tried. It's so easy to make and the results are amazing!
Tanadia Campbell
[email protected]I love the combination of strawberries, mangoes, and spearmint in this ice cream. It's so refreshing and flavorful!
Tanzeel Abbas
[email protected]The ice cream was delicious, but I found it to be a little too sweet for my taste. Next time, I will use less sugar.
chris chibanga
[email protected]This is the perfect ice cream to enjoy on a hot summer day. It's light and refreshing, and the spearmint gives it a nice zing.
Sukhwinder Kaur
[email protected]I made this ice cream for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Amanda Corneja
[email protected]This strawberry mango ice cream with fresh spearmint is a refreshing and delicious summer treat! The combination of sweet strawberries and juicy mangoes is perfect, and the spearmint adds a lovely cooling flavor.