STRAWBERRY-LEMON PIE
This pie combines sweet strawberries with a hint of lemon... a fresh, summery combination sure to please everyone.
Provided by Julie
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 3h30m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch pie pan.
- Mix flour, sugar, and salt together in a bowl. Add oil and milk. Stir until a crumbly mixture forms. Press evenly into the prepared pan, finishing with a plain rim or edge.
- Combine milk and gelatin in a saucepan. Stir together over low heat, gradually stirring in sugar, until completely dissolved. Add lemon zest and juice. Remove from heat and cool, 15 to 20 minutes.
- Meanwhile, whip cream in a bowl with an electric mixer at medium speed until stiff peaks form; fold into the cooled gelatin mixture. Spoon into the pie crust and cover with strawberries.
- Bake in the preheated oven until set, 30 to 40 minutes. Remove from the oven and let cool to room temperature, 20 to 30 minutes, before chilling until firm, 2 to 3 hours. Dust lightly with powdered sugar and garnish with mint.
Nutrition Facts : Calories 543.5 calories, Carbohydrate 51.1 g, Cholesterol 83.2 mg, Fat 32 g, Fiber 2.4 g, Protein 15.6 g, SaturatedFat 15.4 g, Sodium 202.3 mg, Sugar 29.1 g
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ALOMGHIR SHAK
[email protected]The pie was a bit too complicated to make. I think I would find a simpler recipe next time.
Ashley Slater
[email protected]The pie was a bit too time-consuming to make. I think I would find a simpler recipe next time.
Xghv Nkkj
[email protected]The pie was a bit too expensive to make. I think I would use cheaper ingredients next time.
Brain short
[email protected]The pie was a bit too crumbly. I think I would use a different type of crust next time.
owolabi Oluwatoberu
[email protected]The pie was a bit too dry. I think I would add some more liquid to the filling next time.
Faith Vella
[email protected]The pie was a bit too runny. I think I would cook it for longer next time.
Mira Bhandari
[email protected]This pie was a bit too bland for my taste. I think I would add some more spices to the filling next time.
Ali Ghar
[email protected]This pie was a bit too tart for my taste, but it was still good. I think I would add a bit more sugar to the filling next time.
Mlang shinwari
[email protected]The pie crust was a bit dry, but the filling was delicious. I would definitely try this recipe again, but I would make a different crust.
Fqrmaryam Mulugeta
[email protected]This pie was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the filling next time.
Md Alif Bepary
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. I will definitely be making this pie again.
Victor Ben
[email protected]This pie is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Jamarion Payne
[email protected]I love this recipe! The pie is always a hit with my family and friends. It's the perfect dessert for any occasion.
Nawaz Muhammad
[email protected]This pie was delicious! The crust was perfect and the filling was so creamy and flavorful. I would definitely make this pie again.
Lela alia
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it, and I even got asked for the recipe. The pie was easy to make, and the instructions were clear and concise. I would definitely make this pie again.
Angelique May Coetzee
[email protected]This strawberry lemon pie was an absolute delight! The combination of the sweet strawberries and the tangy lemon filling was simply perfect. The crust was flaky and buttery, and the pie was just the right amount of sweetness. I would definitely recom