STRAWBERRY JAM MARZIPAN BARS
Love the delicate almond flavor with the strawberries. Very rich and sweet; cut them small.
Provided by dthomas
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h5m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix 1 1/4 cups flour, 1/2 cup butter, and 1/3 cup brown sugar together in a bowl; press mixture into a 9-inch square pan.
- Bake in the preheated oven until browned, about 15 minutes.
- Spread strawberry jam to within 1/2 inch of edges of baked crust. Mix 3/4 cup flour, 1/2 cup brown sugar, 1/4 cup butter, 1/2 teaspoon almond extract, and salt in a bowl until crumbly. Sprinkle mixture over jam layer.
- Bake in the preheated oven until lightly browned, about 20 minutes. Cool completely.
- Whisk confectioners' sugar, milk, and 1 teaspoon almond extract together in a bowl until smooth; drizzle over cooled bars.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 37.1 g, Cholesterol 23 mg, Fat 8.8 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 5.5 g, Sodium 74.3 mg, Sugar 24.3 g
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Nady Ali
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as the pictures. I'm not sure what I did wrong.
Pressure Bennett
[email protected]These bars are a bit too sweet for my taste, but they're still really good.
Charles Netters Jr (Hot Mafia Boy)
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to try more of your recipes.
Tota Sarder
[email protected]These bars are so good! The crust is flaky and buttery, the marzipan is rich and nutty, and the strawberry jam is sweet and tart.
Ak!
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious and beautiful dessert.
juwon naturalhair
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Bunny
[email protected]I made these bars for my kids' school bake sale and they were a huge success. They sold out in minutes!
Rajesh Upreti
[email protected]These bars are so delicious and easy to make. I love that I can use fresh or frozen strawberries.
Trymore Nemutenzi
[email protected]I've made these bars several times now and they always turn out perfect. I love the combination of the sweet strawberries, the nutty marzipan, and the flaky crust.
Ajaz Khar
[email protected]These strawberry jam marzipan bars were a hit at my last party! They were so easy to make and everyone loved them.