Every time I make this, I want to eat it with a spoon. It's creamy but not too rich, thick and refreshing. You can dip fruit in this (bananas, apples, etc) cookies, cake, crepes, ice cream... oh, gosh, anything that goes with strawberries! My favorite way to eat this is to tear off pieces of a desert crepe and scoop up about a teaspoon at a time.
Provided by Annie H
Categories Strawberry
Time 10m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Pour strawberries into a microwave safe bowl and thaw in microwave (about 2 1/2 minutes, tossing every 30 seconds), or let them sit in the frig overnight to thaw.
- Cut berries into 1/2-inch pieces; set aside.
- Cube cream cheese into a medium mixing bowl: add powdered sugar and vanilla.
- Using whisk beaters, mix on medium speed until fluffy.
- Remove bowl from mixing stand.
- Pour strawberries and any accumulated liquid over creamy mixture and fold in.
- until completely mixed.
- Optional: blend berries in blender or food processor before folding into cream to make a smooth dip.
- Serving suggestions: Toss with fruit to make a fruit salad; serve with dessert crepes, pancakes or waffles, either as filling or topping; pour over vanilla ice cream; use as the cream element for a smoothie; spoon over chunks of sponge cake; use as a dip for cookies, fruit, broken pieces of ice cream cone; etc.
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Porimol Rodro
[email protected]I can't wait to try this recipe! It looks so delicious.
Khalfaoui chedi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Cory Wilson
[email protected]I'm definitely going to be making this recipe again. It's a great way to impress your friends and family.
Technical Saport
[email protected]These crepes were the perfect breakfast. They were light and fluffy, and the filling was sweet and satisfying.
Usman Yashg
[email protected]I love the combination of strawberries and cream cheese in this dip. It's so light and refreshing.
Sd Shahinm
[email protected]This recipe is a great way to use up leftover strawberries. I had a bunch of strawberries that were about to go bad, so I made this dip and it was a delicious way to use them up.
Faraz Akram
[email protected]I was really impressed with how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Esther Quintanilla
[email protected]These crepes were amazing! They were so light and fluffy, and the filling was the perfect amount of sweetness.
Aitizaz Ktk
[email protected]I'm so glad I found this recipe! I've been looking for a good strawberry fruit dip for ages. This one is perfect.
Vanessa Kwofie
[email protected]This recipe is a winner! The dip is creamy and flavorful, and the crepes are light and fluffy. I will definitely be making this again.
Sandra Correll
[email protected]I love how versatile this recipe is. I've used different fruits for the dip and different fillings for the crepes and it's always delicious.
Phoenix Walton
[email protected]These crepes were a bit tricky to make, but they were totally worth it! They were so light and fluffy, and the filling was delicious.
Ramesh Baniya
[email protected]This is the best fruit dip I've ever had! It's so easy to make and it's always a hit with my family and friends.
Cheryl Kabasta
[email protected]I'm not usually a big fan of crepes, but these were delicious! The filling was so light and fluffy, and the crepes were perfectly thin and delicate.
zareen khurram
[email protected]Love this recipe! I've made it several times now and it's always a crowd-pleaser. The dip is so creamy and flavorful, and the crepes are the perfect vessel for it.
julie leicht
[email protected]This strawberry fruit dip was a huge hit at my last party! I served it with fresh fruit, cookies, and pretzels and it was gone in minutes. Definitely a keeper!