STRAWBERRY FREEZE
This is my son's favorite summer treat to make either in the ice cream freezer or into popsicles. If you use frozen strawberries in a blender, you can turn the recipe into a smoothie. Great way to use up leftover buttermilk. When I made it the first few times, I hid the buttermilk so he wouldn't know what was in it!
Provided by Laurie
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 5h10m
Yield 8
Number Of Ingredients 4
Steps:
- Place 1 cup buttermilk, strawberries, and sugar into a blender. Cover, and puree until smooth. Pour in the remaining 3 cups buttermilk and blend until combined. Pour into ice pop molds and freeze or if using an ice cream maker, freeze according to manufacturer's directions.
Nutrition Facts : Calories 164.3 calories, Carbohydrate 35.3 g, Cholesterol 4.9 mg, Fat 1.3 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 0.7 g, Sodium 129.2 mg, Sugar 33.7 g
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Jessica Rowe
rowe.jessica7@yahoo.comThis recipe is an abomination. It should be removed from the internet immediately.
Calvin Lofaro
calvin@aol.comI would not recommend this recipe to anyone. It's a waste of time and ingredients.
Amos Kabila
amos@gmail.comThis recipe is way too sweet! I had to cut the sugar in half to make it palatable.
Biniam Dessalegn
d-b@yahoo.comI followed the recipe exactly and the strawberry freeze turned out icy and flavorless.
Ghahowa Phiri
ghahowa_p15@gmail.comThis recipe is a bit bland for my taste, but it's still a good base recipe to build on.
dipesh Adhikari
a.d@hotmail.comI'm not a big fan of strawberries, but I still enjoyed this recipe.
latifa iddi
i_latifa17@hotmail.co.ukThis recipe is a bit too time-consuming for me, but it's worth it for the end result.
Daniel Asres
asres-d@yahoo.comI didn't have any fresh strawberries, so I used frozen ones instead. It worked out just fine.
M amjad g
g97@hotmail.co.ukI found the instructions to be a bit confusing, but the strawberry freeze still turned out well.
Tyrone Whetten
whettentyrone68@hotmail.comThis recipe is a bit too sweet for my taste, but it's still a good starting point.
Nagguja Hanifa
n_h@hotmail.comI'm so glad I found this recipe. It's a keeper!
tur bold
turbold9@hotmail.comThis is a delicious and refreshing treat that's perfect for any occasion.
Romal Shah
shah23@gmail.comI was pleasantly surprised by how well this recipe turned out. It's a great way to use up ripe strawberries.
Amara Radcliffe
amarar76@gmail.comI made this for my kids and they loved it! They said it was the best strawberry freeze they've ever had.
Sehaj Kaur
s-k@yahoo.comI followed the recipe exactly and the strawberry freeze turned out perfectly. It was smooth, creamy, and bursting with strawberry flavor.
Shihab Rohoman
shihab-r@gmail.comThis recipe is a lifesaver on hot summer days. It's the perfect way to cool down and satisfy my sweet tooth.
User 1245
u1245@gmail.comI love how easy this recipe is to make. I can whip it up in no time and it's always a crowd-pleaser.
morsida maria
m_maria@aol.comThis is the best strawberry freeze recipe I've ever tried! The flavor is amazing and it's so refreshing.
Corey Adams
adamsc@yahoo.comI've made this recipe several times and it always turns out perfect. It's so easy to make and the results are always delicious.
Tokelo Kevin
tokelo@gmail.comMade this for a party and it was a huge hit! Everyone loved the creamy texture and the sweet strawberry flavor.