Provided by Jacques Pepin
Categories dinner, weekday, dessert
Time 45m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix the sugar and cornstarch in a bowl. Add the vanilla and eggs, and mix well with a whisk for 30 to 40 seconds. Add the milk and mix until it is incorporated.
- Quarter the berries and distribute them evenly in a 6-cup gratin dish.
- Pour the egg mixture over the berries and place the gratin dish on a cookie sheet. Bake the gratin in the oven for about 40 minutes, until just set. Cool to room temperature.
- Sprinkle confectioner's sugar on top of the cool gratin and serve.
Nutrition Facts : @context http, Calories 121, UnsaturatedFat 2 grams, Carbohydrate 18 grams, Fat 4 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 2 grams, Sodium 48 milligrams, Sugar 15 grams, TransFat 0 grams
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Matthew Pollett
[email protected]The flan was a little too dense for my taste, but the flavor was still good.
Kimberly Hernandez
[email protected]This is the best flan recipe I've ever tried. It's so easy to make and it always turns out perfect.
Lucky Iheanyi
[email protected]The flan was delicious! The crust was flaky and the filling was creamy and smooth.
Hasoo Malik
[email protected]This flan is so easy to make and it always turns out perfect. It's the perfect dessert for any occasion.
Rogelio Arguelles
[email protected]The flan was a little too sweet for my taste, but it was still a good dessert.
Isaac Kipsami
[email protected]I've made this flan several times now and it's always a hit. It's the perfect dessert for any occasion.
Sf Ff
[email protected]This flan is my new favorite dessert. It's so creamy and delicious, and the strawberry flavor is amazing.
MF Rakib
[email protected]The flan was easy to make and it turned out delicious. I loved the creamy texture and the strawberry flavor.
Haroon Nafees
[email protected]I've made this flan several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Febbie Dube
[email protected]The flan was a little bland for my taste, but it was still a good dessert.
Nasrr Ali
[email protected]This flan is so easy to make and it always turns out perfect. I love the creamy texture and the strawberry flavor.
King Brave
[email protected]I'm not a big fan of flan, but this recipe changed my mind. It was light and fluffy with a delicious strawberry flavor.
Irfan Zarin
[email protected]The flan was a little too dense for my taste, but the flavor was still good.
Tonya Phipps
[email protected]This was my first time making flan and it turned out great! The instructions were easy to follow and the flan was delicious.
Ryker Bullock
[email protected]I followed the recipe exactly and the flan came out perfect. It was creamy and smooth with a delicious strawberry flavor.
Sagor Vai
[email protected]The flan was easy to make and turned out beautifully. The flavor was amazing! I will definitely be making this again.
Phillip Forbes
[email protected]The strawberry flan was a bit too sweet for my taste, but my family loved it.
Adeel Sandhu
[email protected]I've made this flan several times now and it always turns out amazing. It's so easy to make and everyone loves it.
Gabriel Seyi
[email protected]This strawberry flan was a hit at my dinner party! The crust was perfectly flaky and the filling was creamy and delicious. I'll definitely be making this again.