STRAWBERRY FLAN
Quick, non-fancy way to get a pielike dessert without all the trouble. Just dollop on a scoop of ice cream and your desert is covered!
Provided by LAURIE
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat over to 350.
- Cream butter and 3/4-1 cups sugar together til light and fluffy.
- Beat in eggs.
- Combine flour and baking powder.
- Add to butter and eggs mixture.
- In a grease 9 inch pie or flan pan, press the pastry dough covering bottom and up sides.
- Spread strawberries into crust.
- Sprinkle with 1/2 cup sugar.
- Bake at 350 for 25-30 minutes til crust is golden.
Nutrition Facts : Calories 500.2, Fat 21.4, SaturatedFat 12.7, Cholesterol 121.3, Sodium 251.8, Carbohydrate 73.3, Fiber 2.8, Sugar 46.3, Protein 6.2
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ishfaq ishfaq
i.ishfaq85@hotmail.comThis flan is amazing! It's so creamy and delicious. I will definitely be making it again.
Amaru Jones
amaru.j2@hotmail.comI'm not a big fan of flan, but this recipe is pretty good. The strawberry topping is a nice touch.
Xavier Simona
xavier.simona@hotmail.frThis flan is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Zach the frie fox Zach frie fox girl
g_z@yahoo.comI love how this flan is not too sweet. It's the perfect dessert for after a heavy meal.
Tim O'Connell
oconnell-t@aol.comThis is the best flan recipe I've ever tried. It's so easy to make and it always turns out perfect.
Derrick Thomas
d-t@yahoo.comThis flan is the perfect balance of sweet and tart. The strawberry topping is the perfect complement to the creamy custard filling.
Sheikh Shila
sheikh-shila78@yahoo.comI'm not sure what I did wrong, but my flan didn't turn out right. The crust was too hard and the filling was too runny.
Akubia Honore
honore@hotmail.comThis flan is so rich and decadent. It's the perfect dessert for a special occasion.
lawrence matogo
matogo@gmail.comI love the simplicity of this recipe. It's so easy to follow, and the results are always amazing.
Malik Madni
malik_madni17@yahoo.comThis recipe is a keeper! The flan was creamy and delicious, and the strawberry topping was the perfect finishing touch.
Malk- Sami
sami.m@aol.comI've made this flan several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Joe Williams
williams-j90@aol.comThis flan was a disaster! The crust was soggy and the filling was curdled. I don't know what went wrong.
BABU OFFICIAL
babu.o@yahoo.comI'm not a huge fan of flan, but this recipe changed my mind. It's so light and airy, and the strawberry topping is the perfect touch.
ATR Channel
ca@yahoo.comThe flan was a bit too sweet for my taste, but the crust was amazing.
Najmul hasan Fahim
hnajmul70@hotmail.comThis is my new favorite dessert! It's so easy to make and always turns out perfect.
Ff Uu
f@hotmail.co.ukI made this flan for a party and it was a huge hit! Everyone loved the sweet and tangy flavor of the strawberries and the creamy texture of the filling.
Marc Bailous
b.m@gmail.comThis strawberry flan was a delightful treat! The creamy custard filling was perfectly complemented by the fresh strawberry topping. The crust was buttery and flaky, and the overall presentation was beautiful.