STRAWBERRY FILLING (FOR CAKES AND CAKE ROLLS)
Make and share this Strawberry Filling (For Cakes and Cake Rolls) recipe from Food.com.
Provided by PrincessPage
Categories Dessert
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- add everything into a sauce pan and cook until it boils, stirring constantly.
- Continue to cook and stir until everything is dissolved and starts to thicken approximately 5 mintures.
- Cool in refrigerator until thick and set.
- prep time does not include time in the refrigerator.
- I have never tried this, but I think you could fold in 1 1/2 cups of whipped heavy cream to make a frosting.
- I also wonder how this would work in a pie -- if anyone is brave enough let me know how that works. ;-p.
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Nabeel Awan
[email protected]This recipe is perfect for summer!
Nayem Shikder
[email protected]I'm going to pin this recipe for later.
Andya monjezy
[email protected]This filling looks delicious!
Sashineak Reid
[email protected]I'm going to try this recipe this weekend.
Tr Em
[email protected]Thank you for sharing this recipe!
Tony Naomi
[email protected]This recipe is a keeper!
Samuel Mathu
[email protected]I can't wait to try this filling in my next cake recipe!
Claudia Martinez
[email protected]This filling is a great way to add a pop of color to your cakes and pastries.
Om Prakash
[email protected]I would definitely recommend this strawberry filling to anyone who loves the taste of fresh strawberries.
ToxicFox 05
[email protected]This filling is the perfect consistency. It's thick enough to hold its shape, but it's not too thick that it's difficult to spread.
Osuji Elizabeth
[email protected]I love that this filling is made with fresh strawberries. It gives it a much more vibrant flavor than fillings made with frozen or canned strawberries.
Vibe Kakashi
[email protected]This filling is so versatile. I've used it in cakes, cupcakes, and even pies. It's always a hit!
jasmi stha
[email protected]I've tried many strawberry fillings before, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Nafij Ahmed
[email protected]The strawberry flavor in this filling is amazing! It's the perfect way to add a touch of sweetness and tartness to your cakes and pastries.
Iris Espinoza
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's ready in just a few minutes.
Gold God'spower
[email protected]This recipe is so easy to follow, even for a novice baker like me. I was able to make this filling in no time and it turned out perfectly.
Razvan
[email protected]I made this filling for my daughter's birthday cake and it was a hit! She loved the bright red color and the delicious strawberry taste.
Sahid Malik
[email protected]This strawberry filling was the perfect addition to my summer cake! It was sweet, tangy, and bursting with fresh strawberry flavor. My guests couldn't get enough of it!