STRAWBERRY FILLED OATMEAL BARS
I created this recipe one day after coming home from a long vacation and realizing that I didn't have any eggs with which to bake. I knew I had butter, sugar and old-fashioned oats on hand, so I started brainstorming on what I could create with those simple ingredients. After playing around with my one of my grandmother's old...
Provided by Paula Musegades
Categories Desserts
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Using cooking spray, grease one 9x9 inch pan. (You could also line with greased parchment paper.)
- 3. In a mixer combine all ingredients except butter and strawberry jam until well combined.
- 4. Mix in softened butter until you have a nice crumbly mixture.
- 5. Press about 2/3 of the mixture (about 1 1/2 to 2 cups) into the bottom of the baking dish.
- 6. Heat jam in the microwave (in a microwave safe dish) for about 20 seconds, then stir. This will make step seven MUCH easier.
- 7. Spread the strawberry jam evenly over the top, allowing room for a small border of oats at the edge. (about 1/4 to 1/2 inch)
- 8. Sprinkle the remaining oat mixture over the top.
- 9. Bake for 35 to 40 minutes in preheated oven, or until lightly browned. Allow to cool before cutting into bars.
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Jobhai Koko
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Luciano Medina Martins
[email protected]These bars are so good, I could eat them every day.
Tangela Nelson
[email protected]I highly recommend this recipe. It's a keeper!
mishiiawn mishiiawan
[email protected]These bars are a great way to get your kids to eat their fruit.
LELI NORA DELPHINE DIDIA
[email protected]I love the combination of strawberries and oats. These bars are the perfect balance of sweet and tart.
Ramesh Singh
[email protected]These bars are so delicious and easy to make. I will definitely be making them again.
Lenajah Pocknett
[email protected]I used frozen strawberries in my bars and they worked perfectly. I didn't even have to thaw them first.
fasiha khan
[email protected]I added a handful of chocolate chips to the batter and they were amazing! The chocolate chips added a delicious sweetness and richness to the bars.
Obeng George
[email protected]I made these bars gluten-free by using gluten-free oats and flour. They turned out just as good as the regular version!
Suchanya Whitty
[email protected]These bars are perfect for breakfast, lunch, or a snack. They're also great for packing in lunches or taking on road trips.
Youcef Saadallah
[email protected]I'm not a huge fan of oatmeal, but these bars are so good that I don't even mind. The strawberries and the sweet glaze make them irresistible.
Michael Woolridge
[email protected]These bars are a great way to use up leftover strawberries. I always have a few strawberries that are about to go bad, so I throw them in these bars and they're delicious!
Bishal Magar
[email protected]I love how easy these bars are to make. I always have the ingredients on hand, so I can whip up a batch whenever I need a quick and healthy snack.
April Hassan
[email protected]These are the best oatmeal bars I've ever had! The strawberries add a delicious sweetness and tartness, and the oats make them filling and satisfying.
Md shohug
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
ami sumonami
[email protected]These strawberry-filled oatmeal bars were a hit with my family! The combination of sweet strawberries and hearty oats was perfect, and the bars were the perfect grab-and-go breakfast or snack.