STRAWBERRY FILLED COCONUT CHEESECAKE
It is my sister's birthday and I ask her what kind of cake she wanted and she told me she wanted a very very strawberry cheese cake or a coconut cream pie. Other than putting the strawberries actually in the cheesecake, or on top I decided to do a poke cake type of cheesecake. Strawberry on top and in the middle. You can add...
Provided by SK H
Categories Fruit Desserts
Time 1h50m
Number Of Ingredients 11
Steps:
- 1. In a bowl mix cake mix softened butter and egg. Place in a spring form pan working it up the sides. Bake for 8-10 minutes in a 350 degree oven.
- 2. Mix together softened creamed cheese, eggs, sugar, and vanilla. When the crust is done add the cream cheese mixture bake for 15 minutes at 350 degrees then turn the oven back to 300 and bake for 50 minutes until a toothpick inserted comes out clean.
- 3. Run a knife around the edge and loosen the spring form pan. Cool completely.
- 4. Clean strawberries and cut in half. Put into the blender with Sugar. Blend for 1 minute. It will be a strawberry puree.
- 5. When the cheesecake is cool take a small funnel and poke holes over the top of the cheesecake. The fun part is eating the little middles that come out. After making the holes take the funnel again and make sure it is clean, put it in each hole and fill with the strawberry puree.
- 6. After you fill all the holes pour the remainder of the puree over the top of the cheesecake and sprinkle coconut over the strawberry. You can toast the coconut if you like.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rtriajul Islam
[email protected]This cheesecake is a must-try for any cheesecake lover.
Raheel Arain
[email protected]I can't wait to make this cheesecake again!
Blaq Arabian
[email protected]This cheesecake is perfect for a special occasion.
Manjit Sangha
[email protected]I would definitely recommend this cheesecake to anyone who loves strawberries and coconut.
Wasim Hassan Sheikh
[email protected]This cheesecake is definitely worth the effort. It's so rich and creamy, and the strawberry filling is the perfect finishing touch.
Eseta Yanuyanulala
[email protected]I had some trouble getting the cheesecake to set properly, but the flavor was still great.
Sophia Romans
[email protected]The cheesecake was a little too sweet for my taste, but the strawberry filling was amazing.
Ellis Hilton
[email protected]This cheesecake is so delicious and easy to make. I will definitely be making it again.
Sarah k Nansereko
[email protected]I love the way the coconut and strawberries complement each other in this cheesecake.
Armaan Hossain Mango boy
[email protected]This is the best cheesecake I've ever had! The crust is perfectly crispy, the filling is creamy and smooth, and the strawberry topping is just the right amount of sweetness.
Christina Ruiz
[email protected]I've made this cheesecake several times now, and it's always a crowd-pleaser. The strawberry filling is the perfect balance of sweet and tart.
Aneler Siwela
[email protected]This cheesecake was a hit at my last dinner party! The combination of the tangy strawberries, creamy cheesecake, and toasted coconut was heavenly.