STRAWBERRY DESSERT SOUP
From Sharon Delaney-Chronis in South Milwaukee, Wisconsin: When I first prepared this change-of-pace soup for a party, everyone called it a hit! My husband always likes it warmed up, but I prefer my soup chilled. Any leftovers, we drizzle over frozen custard for a fresh, fruity topping. - Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Provided by Taste of Home
Time 20m
Yield 7 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, combine 3/4 cup water, apple juice, sugar, cinnamon and cloves. Bring to a boil, stirring occasionally. Remove from the heat., Place strawberries and remaining water in a blender; cover and process until smooth. Pour into apple juice mixture. Stir in yogurt and food coloring if desired. Cover and refrigerate for at least 2 hours or until chilled. , Ladle soup into bowls. Combine sour cream and milk; spoon about 2-1/2 teaspoons into the center of each bowl. Using a toothpick, pull mixture out, forming a flower or design of your choice.
Nutrition Facts : Calories 192 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 45mg sodium, Carbohydrate 40g carbohydrate (38g sugars, Fiber 1g fiber), Protein 3g protein.
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The Killer
[email protected]I love that this soup is made with fresh strawberries. It really gives the soup a bright and summery flavor.
Raunak Niroula
[email protected]This is the best strawberry dessert soup I've ever had. The flavors are amazing and it's so easy to make.
iixcamyxii
[email protected]I'm not a big fan of yogurt, but I really enjoyed this soup. The yogurt added a nice creaminess to the soup without being too overpowering.
Cindy Smith
[email protected]This soup is so refreshing and light. It's the perfect dessert for a summer party.
Krishna Pokhrel
[email protected]I love how this soup is both sweet and tangy. It's the perfect balance of flavors.
Najaxiina Mahamed
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much liquid.
Fire Sileshi
[email protected]This soup is a great way to cool down on a hot summer day.
Tanvir Aunjum
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Fernando Ferdinand Godinez
[email protected]This soup is so easy to make, and it's always a hit with my kids. They love the sweet and tangy flavor.
Khan Love
[email protected]I'm not a big fan of strawberries, but I really enjoyed this soup. The flavors were well-balanced and the soup was very refreshing.
Darrion Kemp
[email protected]This soup is a great way to use up leftover strawberries. I always have a few extra strawberries in my fridge, and this soup is the perfect way to use them up.
Md Biplab
[email protected]I love the vibrant color of this soup. It's so inviting and makes me want to eat it right away!
Mian Zahid
[email protected]This is the perfect soup for a summer party. It's light, refreshing, and so easy to make.
Surjo Biswas
[email protected]I found the soup to be a bit bland. I think it could have used a little more spice or acidity.
Zainab Shobowale
[email protected]This soup is amazing! I've made it several times now and it's always a hit with my family and friends.
Syedzain
[email protected]The soup was a bit too sweet for my taste, but I think that's just a matter of personal preference.
Md Muhib
[email protected]I love how easy this soup is to make. It's perfect for a quick and simple dessert when you're short on time.
Umar malana umar malana
[email protected]This strawberry dessert soup was a delightful treat! The combination of fresh strawberries, creamy yogurt, and a hint of mint created a refreshing and flavorful soup that was perfect for a summer dessert.