A delightful addition to that Friday night family pizza. Found this at Guide to Southern Food. If using fresh strawberries, mash, sprinkle with sugar, cover, refrigerate for 2 hours, and add 1/4 cup water when cooking. I had unsweetened frozen strawberries and added 3 packets of splenda while cooking.
Provided by CoolMonday
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- CRUST.
- Melt butter, mix with confectioners sugar.
- Add flour, mix well.
- Pat out in pizza pan.
- Bake at 350 for about 15 minutes, until lightly browned.
- FILLING.
- Beat cream cheese and condensed milk together.
- Add lemon juice and vanilla.
- Pour over cooked crust.
- TOPPING.
- Combine frozen strawberries and cornstarch in medium saucepan (or fresh, mashed, sugared strawberries, 2 tablespoons water and cornstarch).
- Cook over medium heat, stirring, until thickened (about 5 minutes).
- Cool and spread over cream cheese filling.
- Refrigerate at least 4 hours.
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GAMING MITHUN
[email protected]I'm not a huge fan of strawberries, but I really enjoyed this dessert pizza. The cream cheese filling and graham cracker crust were a great combination.
Robiul Hosen
[email protected]This recipe was easy to follow and the pizza turned out great! I would definitely make it again.
Stanley Ekezie
[email protected]I made this dessert pizza for my family and they all loved it. The crust was crispy and the filling was creamy and delicious.
Nareta Ditebogo
[email protected]This dessert pizza is perfect for summer. It's light and refreshing, and everyone loves it.
Talia Wood
[email protected]I'm not a big fan of cream cheese, but I really enjoyed this dessert pizza. The strawberries and graham cracker crust were a great combination.
Laila Ali
[email protected]This was my first time making a dessert pizza and it was surprisingly easy. The recipe was easy to follow and the pizza turned out great.
fatima Ali Nuhu
[email protected]I made this dessert pizza for a potluck and it was a huge hit! Everyone loved it.
Tem Naomi
[email protected]This dessert pizza is perfect for a quick and easy dessert. It's also a great way to use up leftover strawberries.
Haide Cabaral
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fruit pizza, but I'm glad I did. This dessert pizza was delicious!
Mark Smith
[email protected]This recipe was easy to follow and the pizza turned out great! I would definitely make it again.
Ellen McGlothlin
[email protected]I'm not a huge fan of strawberries, but I really enjoyed this dessert pizza. The cream cheese filling and graham cracker crust were a great combination.
Fiona Mashavira
[email protected]This was a great recipe! I made it for my family and they all loved it. The crust was crispy and the filling was creamy and delicious.
Ademide Inioluwa
[email protected]This dessert pizza is perfect for summer parties. It's light and refreshing, and everyone loves it.
Md Shrif
[email protected]I love how versatile this recipe is. I've made it with different fruits and even added chocolate chips. It's always a hit!
Dipti Mondal
[email protected]This was my first time making a dessert pizza and it turned out great! The instructions were easy to follow and the pizza was delicious.
Adiindàm David
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of strawberries, cream cheese, and graham cracker crust is just perfect.
Israel Benjamin
[email protected]This strawberry dessert pizza was a huge hit at my last party! It was so easy to make and everyone loved it.