Steps:
- Pre-heat the oven to 350 degrees. Prepare two nine-inch cake pans with non-stick spray. Prepare cake as directed on the box, substituting the juice for the water. Pour the batter into the pans diving it evenly. Bake for about thirty minutes or until a toothpick inserted into the center comes out clean. While the cakes are baking, prepare the filling. Roughly chop the strawberries and place them in a small pot along with the water and sugar. Cook over medium-low heat stirring occasionally with a rubber spatula. When the strawberries begin to get soft, mash them with the spatula. At this point taste it to make sure it has enough sugar. Continue to cook until all of the strawberries are mashed, almost to a puree consistency. Set aside to cool. Cool the cakes completely and remove them from the pans. Remove the top, rounded portion of the cake by cutting it off of both cakes. Next, cut each cake into two horizontally. Place one porion of the cake on a plate. Spread on a thin layer of the strawberry mixture. Place the second layer of cake on the first. Spread on another thin layer of strawberries. Repeat with the third layer. Place the fourth layer on top, frost and garnish with fresh strawberries.
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Shaemar Richards
[email protected]I would have liked more strawberries in this recipe.
Patrick Makwata
[email protected]This recipe was a bit too bland for my taste.
Christian Conran
[email protected]I've never made a strawberry delight before, but this recipe made it easy. It turned out great!
Vinicius Kompany
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing!
chinecherem Samuel
[email protected]I made this for a potluck and it was a hit! Everyone loved it.
Minali Imasha
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Dipa Adhiker
[email protected]I followed the recipe exactly and it turned out great!
Choity Begum
[email protected]This recipe was too sweet for my taste.
Rao shahmeer Rajput
[email protected]I would have liked more strawberries in this recipe.
hileni kondo
[email protected]This recipe was a bit too bland for my taste.
Uthayakumar Ushanthan
[email protected]I've never made a strawberry delight before, but this recipe made it easy. It turned out great!
Andrea Hughes
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing!
Mehrab Ali
[email protected]I made this for a potluck and it was a hit! Everyone loved it.
Tasnova Shehreen
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Jshbs Shs
[email protected]I followed the recipe exactly and it turned out great!
Bryce Grier
[email protected]This was a bit too sweet for my taste, but other than that it was a good recipe.
Sacdiya Cali
[email protected]This recipe is a keeper! I will definitely be making it again.
David Oluwoleoni
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the results are always delicious.
Gaz Towner
[email protected]This was a great recipe! I made it for my family and they loved it. The strawberries were perfectly ripe and the cake was moist and fluffy.