STRAWBERRY-CREAM PUFF KABOBS
Need an instant wow? Cream puffs from the freezer case are the time-saving secret to this delicious dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Line cookie sheet with waxed paper. On each skewer, alternately thread 3 cream puffs and 2 strawberries.
- In small resealable freezer plastic bag, place chocolate chips and butter. Seal bag. Microwave on High about 30 seconds or until melted. Squeeze bag to mix melted chips and butter.
- Cut small tip from corner of bag. Drizzle chocolate mixture over kabobs. Place on cookie sheet. Refrigerate about 10 minutes or until set. Store in refrigerator.
Nutrition Facts : Calories 150, Carbohydrate 13 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Kabob, Sodium 20 mg, Sugar 11 g, TransFat 1/2 g
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Sarah Banda
[email protected]I'm not a big fan of cream puffs, but I loved these kabobs. The strawberries and chocolate really balance out the flavor.
NP SAFE RIDER
[email protected]These kabobs are a great way to get your kids to eat fruit.
Jovan Mladenovic
[email protected]I love that these kabobs can be made ahead of time. It makes them perfect for busy weeknights.
Bongani zwane
[email protected]These kabobs are the perfect size for a party appetizer or a quick snack.
Amanda Bolan
[email protected]I made these kabobs for a baby shower and they were a huge success. Everyone loved them, especially the kids.
Pabindra Budha
[email protected]These kabobs are so easy to make, even my kids can help. They're also a great way to use up leftover strawberries.
the most ultimate gamer
[email protected]I was pleasantly surprised by how delicious these kabobs were. The combination of strawberries, cream puffs, and chocolate is perfect.
Hope Fresh
[email protected]I've made these kabobs several times now and they are always a hit. They're the perfect summer treat.
Phumzile Cynthia
[email protected]These kabobs are so cute and festive. They're perfect for any summer party.
Mukunda Chemjong
[email protected]I'm not a big fan of cream puffs, but I loved these kabobs. The strawberries and chocolate really balance out the flavor.
LIL Meen
[email protected]These kabobs are a great way to get your kids to eat fruit.
hammond boyd
[email protected]I love that these kabobs can be made ahead of time. It makes them perfect for busy weeknights.
David nassamu
[email protected]These kabobs are the perfect size for a party appetizer or a quick snack.
Jiro Tasi
[email protected]I made these kabobs for a baby shower and they were a huge success. Everyone loved them, especially the kids.
Manolito Cuevas
[email protected]These kabobs are so easy to make, even my kids can help. They're also a great way to use up leftover strawberries.
Op legend Sharma
[email protected]I was pleasantly surprised by how delicious these kabobs were. The combination of strawberries, cream puffs, and chocolate is perfect.
Sanjay Basyal
[email protected]I've made these kabobs several times now and they are always a favorite. They're the perfect summer treat.
Malik Karim
[email protected]These strawberry cream puff kabobs were a hit at my party! They were so easy to make and everyone loved them.