STRAWBERRY CREAM MARTINI

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Strawberry Cream Martini image

Provided by Sandra Lee

Time 2m

Yield 2 servings

Number Of Ingredients 5

2 shots vanilla vodka
2 shots heavy cream
1/2 shot strawberry liqueur
1/2 shot strawberry nectar
Strawberry, for garnish

Steps:

  • Combine all ingredients in a pitcher filled with ice. Stir and strain into chilled martini glasses.
  • Garnish with a strawberry.

Shane Dolan
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I can't wait to make this martini again. It's the perfect drink for a summer party.


Mohsin Rasheed
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This is my new favorite martini recipe. It's so delicious and refreshing.


Herbert Amoafo Ansong
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This martini is so easy to make and it's always a hit with my friends.


Jeni Ford
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I love the way this martini looks and tastes. It's the perfect balance of sweet and tart.


Md Jaber
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I've made this martini several times now and it's always a crowd-pleaser.


Salman Ashamed
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This martini is the perfect drink to enjoy on a special occasion.


Prince Ali
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I made this martini for a party and it was a hit! Everyone loved it.


Jermaine Morgan
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I garnished my martini with a strawberry and a sprig of mint. It made the drink look very festive.


Melanie Parrish
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I'm not a big fan of cream, so I used half and half instead. The martini was still very good, but it was a bit lighter.


Priscilla Friend
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I had some trouble finding fresh strawberries, so I used frozen strawberries instead. The martini still turned out well, but I think it would have been even better with fresh strawberries.


Ahad Khalil
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I thought this martini was a bit too sweet for my taste, but it was still enjoyable.


Aditya Sharma
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This martini was easy to make and turned out great! I'll definitely be making it again.


ahmad Ghafur
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I wasn't sure what to expect when I first tried this recipe, but I was pleasantly surprised. The strawberry and cream flavors were well-balanced, and the martini was very refreshing.


ARZO BHATTI009
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This martini was absolutely delicious! I loved the combination of flavors, and it was the perfect drink to enjoy on a warm summer evening.