STRAWBERRY & CREAM DREAM CAKE
This is a wonderful dessert fit for a queen! It is amazingly easy to prepare and heavenly to eat. Enjoy!
Provided by OceanIvy
Categories Dessert
Time 15m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Cut 1-inch slice crosswise from top of the cake and set aside for now.
- Using a sharp knife, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1 inch thick.
- Remove cake from center, leaving 1 inch base on bottom of cake; reserve the pieces of cake.
- In a large mixing bowl, beat the cream cheese until fluffy. Gradually add condense milk.
- Beat mixture until smooth. Stir in the lemon juice and coloring, mixing well.
- Fold in the whipped cream.
- Reserve two-thirds of the mixture and refrigerate for now.
- Blend in berries and torn cake pieces (except top) into remaining one-third of mixture.
- Fill cake tunnel and replace the top of cake.
- Frost with whipped cream mixture and garnish with strawberries, if you like.
- Chill cake for 3 hours, or until set.
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Carmen Bartlett
[email protected]I'm always looking for new recipes to make for my grandchildren. This cake was a big hit! They loved the sweet strawberries and the creamy frosting. I'll definitely be making this cake again soon.
Socrates Aguasvivas
[email protected]I'm not a professional baker, but I love to cook at home. This cake was a fun and easy project, and it turned out beautifully. My family loved it, and I'm sure I'll be making it again soon.
Kaiyum Khan
[email protected]I'm always experimenting in the kitchen, and this cake was one of my most successful creations. It's the perfect balance of sweet and tart, and the texture is light and fluffy. I'm so proud of this recipe, and I can't wait to share it with the world.
Jaan Muhammad
[email protected]I'm always looking for new recipes to share with my readers, and this cake was a perfect fit. It's easy to make, it's delicious, and it's beautiful. I know my readers will love it, and I can't wait to see their photos of their finished cakes.
JD Martinez
[email protected]As a professional baker, I'm always on the lookout for new and exciting recipes. This cake caught my eye, and I'm so glad I decided to try it. It was a hit with my customers, and I've already had several requests for the recipe. This cake is a keeper
Sienna Davis
[email protected]I've been baking for years, and this cake is one of my favorites. It's simple to make, but it always turns out perfectly. The combination of strawberries and cream is classic, and it's always a crowd-pleaser. I highly recommend this recipe to bakers
mason need some roblox
[email protected]This cake was a bit challenging for me, but I'm so glad I stuck with it. The end result was worth the effort. The cake was light and fluffy, and the frosting was smooth and creamy. I'm definitely going to make this cake again, and I'm confident that
Hasan Owais
[email protected]I love to experiment in the kitchen, and this cake was the perfect canvas for my creativity. I added a layer of chocolate ganache, and I decorated it with fresh strawberries and whipped cream. It was a huge hit at my last party, and I can't wait to t
Esther Bassey
[email protected]I'm always looking for ways to save money on my grocery bill, and this cake was a great find. It uses simple and affordable ingredients, and it's still absolutely delicious. I'm sure I'll be making this cake again and again.
Jelyn Alcovendas
[email protected]I'm a vegan, but I still have a sweet tooth. This cake was the perfect solution! I made a few vegan substitutions, and it turned out beautifully. It was moist, fluffy, and packed with flavor. I'm so glad I found this recipe.
Jason Vasuez
[email protected]As a gluten-free baker, I was thrilled to find this recipe. I made a few minor adjustments to make it gluten-free, and it turned out perfectly. My family and friends couldn't believe it was gluten-free, and they all loved it.
Sandhujutt
[email protected]I'm always looking for ways to make my favorite recipes healthier, and this cake was no exception. I used whole wheat flour instead of all-purpose flour, and I reduced the amount of sugar. The cake still turned out delicious, and I felt good about se
Stanley Kusi Appiah
[email protected]I needed a showstopping dessert for a party I was hosting, and this cake was the perfect choice. It was stunningly beautiful, and it tasted even better than it looked. My guests raved about it, and I'm sure I'll be making it again for future parties.
Ana Rangel
[email protected]I'm a complete novice in the kitchen, but I was able to make this cake with ease. The instructions were clear and concise, and the results were amazing. I'm so proud of myself for making such a beautiful and delicious cake.
Asfand Khan
[email protected]As a busy mom, I'm always looking for easy and delicious recipes. This cake was a lifesaver! It was so simple to make, and it tasted like it came from a bakery. My kids loved it, and I'm sure I'll be making it again and again.
Ayon Rakib
[email protected]OMG! This cake is so good, it's almost sinful. The strawberries add a perfect burst of sweetness and tartness, and the cream cheese frosting is to die for. I'm definitely adding this recipe to my favorites.
Kiara Iyida
[email protected]This cake is an absolute dream! The combination of strawberries and cream is heavenly, and the texture is light and fluffy. I followed the recipe exactly and it turned out perfectly. My family and friends loved it, and I'm sure I'll be making it agai