STRAWBERRY COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberry Cobbler image

This strawberry cobbler using fresh strawberries is a fantastic summer dessert. The strawberry filling is saucy without being runny, and the strawberries keep their shape and burst with flavor. Serve with ice cream for a real treat. This recipe makes enough for a crowd, or just enjoy leftovers for breakfast the next morning!

Provided by Diana Moutsopoulos

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 1h

Yield 10

Number Of Ingredients 11

⅓ cup white sugar
⅓ cup water
2 ½ tablespoons cornstarch
2 pounds fresh strawberries, hulled and quartered
1 ⅓ cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 cup unsalted butter, softened
⅔ cup white sugar
2 eggs
1 teaspoon vanilla extract

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Combine sugar, water, and cornstarch in a saucepan. Cook over medium heat, stirring constantly, until very thick, about 5 minutes. Remove from heat and mix in strawberries. Pour mixture into a 9x13-inch baking dish.
  • Stir flour, baking powder, and salt together in a small bowl. Set aside.
  • Cream butter and sugar in a bowl with an electric mixer until light and fluffy. Beat in eggs and vanilla extract. Add flour mixture and stir with a spatula just until ingredients are combined. Drop batter by rounded tablespoons over the strawberry mixture. Try to cover as much filling as possible.
  • Bake in the preheated oven until topping is golden brown and filling is bubbling, 35 to 40 minutes. A toothpick inserted into the topping should come out clean. Remove cobbler from the oven and let cool. Serve warm or at room temperature.

Nutrition Facts : Calories 353.2 calories, Carbohydrate 41.7 g, Cholesterol 86 mg, Fat 19.8 g, Fiber 2.3 g, Protein 3.8 g, SaturatedFat 12 g, Sodium 100.7 mg, Sugar 24.6 g

Jamil jani
[email protected]

I've tried this recipe a few times now, and it's always a winner. The cobbler is always moist and flavorful, and the biscuit topping is the perfect finishing touch.


Ivan Abi Hatem
[email protected]

This cobbler was a bit too dry for my taste, but the flavor was still good.


Ghulam Ghose
[email protected]

I'm not a fan of cobblers, but this one was actually pretty good. The biscuit topping was especially good.


Sawala Werunga
[email protected]

This cobbler was easy to make and turned out great. The strawberries were perfectly cooked and the biscuit topping was fluffy and delicious.


Md Rajiv
[email protected]

I've made this cobbler several times now, and it's always a hit. It's the perfect dessert for summer gatherings.


Mawuena Afi
[email protected]

This cobbler was a bit too sweet for my taste, but my kids loved it.


Bokhutlo Fredericks
[email protected]

I made this cobbler for my family, and they all loved it. The biscuit topping was a big hit.


Pastor Paul Mosoito
[email protected]

This was my first time making a cobbler, and it turned out great! The recipe was easy to follow, and the cobbler was delicious.


Chara Knife
[email protected]

This cobbler was delicious! The strawberries were sweet and juicy, and the biscuit topping was fluffy and golden brown. I will definitely be making this again.


Genet Ayalew
[email protected]

I'm not a fan of cobblers, but this one was actually pretty good. The biscuit topping was especially good.


Alex R
[email protected]

This cobbler was a bit too dry for my taste, but the flavor was still good.


carol baker
[email protected]

I've tried this recipe a few times now, and it's always a winner. The cobbler is always moist and flavorful, and the biscuit topping is the perfect finishing touch.


Vrchat_funny_ clips
[email protected]

This cobbler was easy to make and turned out great. The strawberries were perfectly cooked and the biscuit topping was fluffy and delicious.


May phill
[email protected]

This is the best strawberry cobbler I've ever had. The biscuit topping is to die for.


Wendy O'Bryant
[email protected]

I made this cobbler for a potluck, and it was a huge success. Everyone loved it!


Izipho Ngxaza
[email protected]

This cobbler was a bit too sweet for my taste, but I still enjoyed it. The biscuit topping was especially good.


Ebenezer Annan
[email protected]

I've made this cobbler several times now, and it's always a hit. The recipe is easy to follow, and the results are always delicious.


Olakunle Francson
[email protected]

This strawberry cobbler was a delight! The biscuit topping was fluffy and golden brown, and the strawberries were sweet and juicy. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #5-ingredients-or-less     #cobblers-and-crisps     #desserts     #fruit     #oven     #easy     #dietary     #low-sodium     #inexpensive     #low-in-something     #berries     #strawberries     #equipment