STRAWBERRY-CHOCOLATE MERINGUE TORTE

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Strawberry-Chocolate Meringue Torte image

I make this rich and delicious torte whenever I'm asked to bring dessert to any occasion. Use reduced-calorie whipped topping to create a lighter version. -Christine McCullough, Auburn, Massachusetts

Provided by Taste of Home

Categories     Desserts

Time 1h55m

Yield 6 servings

Number Of Ingredients 9

4 large egg whites
3 cups sliced fresh strawberries
1 teaspoon plus 1 cup sugar, divided
1-1/2 cups heavy whipping cream
1/3 cup confectioners' sugar
3/4 teaspoon vanilla extract
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1/2 cup semisweet chocolate chips

Steps:

  • Place egg whites in a large bowl; let stand at room temperature 30 minutes. Meanwhile, in a small bowl, combine strawberries and 1 teaspoon sugar. In another bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until soft peaks form. Refrigerate strawberries and whipped cream, covered, until assembly., Preheat oven to 250°. Line a baking sheet with parchment. Trace two 8-in. circles 1 in. apart on paper; set aside. Add cream of tartar and salt to egg whites; beat on medium speed until foamy. Gradually add remaining sugar, 1 tablespoon at a time, beating on high after each addition until sugar is dissolved. Continue beating until stiff glossy peaks form. Spread evenly over circles., Bake until set and dry, 70-80 minutes. Turn off oven (do not open oven door); leave meringues in oven 1-1/2 hours. Remove from oven; cool completely. , In a microwave, melt chocolate chips; stir until smooth. Spread evenly over tops of meringues. Carefully remove one meringue to a serving plate. Remove whipped cream from refrigerator; beat until stiff peaks form. Spread half of the whipped cream over the meringue; top with half of the strawberries. Repeat layers. Serve immediately.

Nutrition Facts : Calories 470 calories, Fat 26g fat (16g saturated fat), Cholesterol 68mg cholesterol, Sodium 154mg sodium, Carbohydrate 58g carbohydrate (54g sugars, Fiber 2g fiber), Protein 5g protein.

Momen Azaim
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Too dry


Dora Lucy
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Perfect for special occasions


Steven Millott
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Too sweet


Dagimawi Kibru
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Not worth the effort


Waqar Majeed
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Will make again


Evalyna Macias
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Meh


Charlie Mann
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Must try!


Ruby Osborne
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Could be better


Md Riton
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Not bad


Andy wiz official
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Amazing!


Daisy Bruce
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This torte was a disappointment. The meringue was too dry and the chocolate ganache was too thick. The strawberries were also not very flavorful. I would not recommend this recipe.


Adnan Jan
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This torte was a bit too sweet for my taste, but it was still very good. The meringue was light and fluffy, and the chocolate ganache was rich and creamy. The strawberries added a nice pop of freshness. I would recommend using less sugar in the merin


Natoya Bascoe
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This torte was absolutely amazing! The meringue was light and airy, the chocolate ganache was rich and decadent, and the strawberries were perfectly tart. It was the perfect balance of flavors and textures. I will definitely be making this again.


Kebba Susso
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This torte was a showstopper! It was so beautiful and delicious. The meringue was perfectly crispy on the outside and soft and fluffy on the inside. The chocolate ganache was rich and creamy, and the strawberries were fresh and juicy. I highly recomm


Joseph Hoskins
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I love the combination of chocolate and strawberries in this torte. The meringue is light and fluffy, and the chocolate ganache is rich and decadent. The strawberries add a pop of freshness and color. This is a perfect dessert for a special occasion.


de best Boys!
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This torte was a bit more challenging to make than I expected, but it was worth the effort. The meringue was a little tricky to get right, but the end result was stunning. The chocolate ganache was easy to make and added a delicious richness to the t


Samuel Opeyemi
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This was my first time making a meringue torte and it turned out beautifully! The meringue was delicate and airy, and the chocolate ganache was rich and creamy. The strawberries added a pop of freshness and color. I will definitely be making this aga


Nahid Hussen
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I've made this torte several times now and it always turns out perfectly. The instructions are easy to follow and the results are always stunning. I love that I can make it ahead of time and it still tastes fresh and delicious.


Sidra Bibi
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This strawberry chocolate meringue torte was a huge hit at my dinner party! Everyone raved about the light and fluffy meringue, the creamy chocolate ganache, and the fresh strawberry filling. It was the perfect balance of sweet and tart.