STRAWBERRY CHEESECAKE-STUFFED POUND CAKE RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberry Cheesecake-Stuffed Pound Cake Recipe by Tasty image

Here's what you need: pound cake, cream cheese, powdered sugar, lemon zest, strawberry

Provided by Joey Firoben

Categories     Bakery Goods

Yield 10 servings

Number Of Ingredients 5

1 pound cake, store-bought
8 oz cream cheese, 1 block, softened
½ cup powdered sugar
1 teaspoon lemon zest
1 cup strawberry, diced

Steps:

  • Cut the center out of the pound cake, leaving a half-inch border on the bottom and along each side.
  • In a medium bowl, use a hand mixer to beat together the cream cheese, powdered sugar, and lemon zest until the mixture is smooth.
  • Add the strawberries and beat until the mixture has turned a light pink color but there are still nice strawberry chunks.
  • Pour the cream cheese mixture into the hollowed-out pound cake shell.
  • Using the removed pieces of pound cake, crumble bits of cake on top of the cheesecake mixture to form a thick layer of crumbs. Refrigerate for at least 8 hours.
  • Be careful when filling the pound cake and when transferring to the refrigerator. Cutting the border too thin may cause the sides to spread too far once the cheesecake mixture is added. You can simply place the pound cake on a plate or tray before filling to make the transfer to the refrigerator easier. Use something to prop up the sides in case they've bowed out too much, to prevent breaking. Once the filling has set in the fridge, it will hold its shape.
  • Slice into 10 half-inch (1 cm) slices and serve.
  • Enjoy!

Nutrition Facts : Calories 211 calories, Carbohydrate 24 grams, Fat 11 grams, Fiber 0 grams, Protein 2 grams, Sugar 17 grams

Unique Rai
[email protected]

This cake is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dessert that's perfect for a special occasion.


Jeremiah Victoria
[email protected]

I'm not a big fan of cheesecake, but I loved this cake. The strawberries and pound cake were a perfect combination.


Billal Hosan
[email protected]

This cake is so moist and flavorful. The cheesecake filling is creamy and tangy. It's the perfect dessert for any occasion.


Puleng Lerite
[email protected]

I made this cake for my daughter's birthday and she loved it! It was a big hit with all of her friends too.


Dipa Katwal
[email protected]

This cake is a bit pricey to make, but it's worth it for a special occasion. It's a delicious and impressive dessert.


Moe Aye
[email protected]

I love the combination of strawberries and cheesecake. This cake is the perfect way to celebrate summer.


Nikola Krneta
[email protected]

This cake is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Naso Nasiro
[email protected]

I'm not a very experienced baker, but this recipe was easy to follow. The cake turned out beautifully and it tasted amazing. I will definitely be making this again.


Blue M.
[email protected]

This cake is so easy to make! I love that I didn't have to use any special equipment. The cake turned out perfectly and it was a big hit with my family.


Tesha Cotton
[email protected]

I had some trouble getting the cake to rise properly. I think I might have overmixed the batter. Other than that, the cake was delicious. The cheesecake filling was especially good.


Pablo Ousmane
[email protected]

This cake was a bit too sweet for my taste. I think I would have preferred it with less sugar in the cheesecake filling. Other than that, it was a delicious cake.


singr ijaz sanu
[email protected]

I'm not a big fan of pound cake, but I thought I'd give this recipe a try. I'm glad I did! The cake was moist and flavorful, and the cheesecake filling was creamy and tangy. I would definitely make this again.


Gerli Dela
[email protected]

I love that this recipe uses fresh strawberries. They add a wonderful burst of flavor to the cake. The cheesecake filling is also very good. Overall, this is a great recipe for a special occasion.


Malix Ali
[email protected]

This recipe is a bit time-consuming, but it's worth the effort. The cake is so moist and flavorful, and the cheesecake filling is creamy and tangy. I highly recommend it!


Braxton Sparks
[email protected]

I followed the recipe exactly and the cake turned out perfectly. It was so delicious that I ate two pieces before I could even think about sharing it with anyone else.


Ahsan Chughtai
[email protected]

This cheesecake-stuffed pound cake was a hit at my party! The combination of sweet strawberries, creamy cheesecake, and moist pound cake was divine. I'll definitely be making this again.