STRAWBERRY CHEESECAKE PANCAKES
Pancakes stacked with a creamy filling and sweet berry topping make an extra-special breakfast treat!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In medium bowl, beat cream cheese with electric mixer on medium speed until creamy; add pudding mix and milk. Beat until thick and creamy, scraping sides of bowl as necessary. Refrigerate until serving time.
- In small bowl, mix strawberries and syrup; set aside. In large bowl, mix pancake ingredients just until blended.
- Heat griddle or skillet over medium heat or to 375°F. Grease griddle with butter or vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour 1/4 cup batter onto hot griddle and spread slightly to 4 1/2-inch diameter. Cook pancakes until bubbles form on top and edges are dry. Turn and cook other sides until golden brown.
- Place 1 pancake on each of 4 serving plates. Top each with 1/3 cup of the filling and 1/4 cup of the topping. Top with a second pancake and another 1/4 cup topping.
Nutrition Facts : Calories 470, Carbohydrate 85 g, Cholesterol 40 mg, Fat 1/2, Fiber 4 g, Protein 9 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 760 mg, Sugar 56 g, TransFat 0 g
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Fahad Ansari
[email protected]These pancakes were a bit too dense for my taste. ? They were also a little bland. ? I wouldn't make them again.
Muhammad Ahmad M Sultan
[email protected]I made these pancakes for my kids and they loved them! ? They're so easy to make and they taste amazing. ?? I'll definitely be making them again soon.
Bithe Akter
[email protected]?????? These pancakes are the perfect way to start the day! ????? They're light, fluffy, and filled with delicious strawberry cheesecake filling. ? I highly recommend them!
Jen Ditzel
[email protected]These pancakes were a bit of a disappointment. ? The cheesecake filling was too runny and the pancakes themselves were a bit dry. ? I wouldn't make them again.
Jaelon Williams
[email protected]I've tried many strawberry cheesecake pancake recipes, but this one is by far the best! ? The pancakes are so fluffy and the cheesecake filling is creamy and delicious. ? My family loved them!
Babar Amin
[email protected]????? 5 stars! ????? These pancakes are incredible! ?? The cheesecake filling is so creamy and flavorful, and the pancakes themselves are perfectly cooked. ? I will definitely be making these again and again!
Shahzada baloch
[email protected]These pancakes were a bit too sweet for my taste, but they were still pretty good. ? I think I would use less sugar next time.
angel kitten
[email protected]I followed the recipe exactly and my pancakes turned out perfectly! ?? They were so light and fluffy, and the cheesecake filling was creamy and delicious. ? My family loved them!
BLACK HAWK
[email protected]??? These pancakes are a must-try! ??? The cheesecake filling is to die for and the pancakes are so fluffy and delicious. ? I've made them several times already and they're always a hit!
Alexia Largey
[email protected]Meh, these pancakes were just okay. ?♀️ The cheesecake filling was a bit too sweet for my taste and the pancakes themselves were a little dry. ? I wouldn't make them again.
Asif Mengal
[email protected]These pancakes were a bit more work than I usually put into breakfast, but they were totally worth it! ?? The cheesecake filling was amazing and the pancakes were so light and fluffy. ? Definitely a special occasion recipe.
CallmeEddy Billionz
[email protected]Tried this recipe for the first time this morning and it turned out great! ? The pancakes were fluffy and the cheesecake filling was smooth and creamy. ? My kids loved them too! ??
Aphile Emanuel
[email protected]Just made these pancakes for brunch and they were absolutely delicious! ? The cheesecake filling was so creamy and flavorful, and the pancakes themselves were perfectly cooked. ?? Will definitely be making these again soon!
SH SHANTO KHAN
[email protected]??? Oh my goodness, these pancakes were a total hit with my family! ???? They were so light and fluffy, and the strawberry cheesecake filling was the perfect balance of sweet and tangy. ? We loved them so much that we've already made them twice th