These are delicious mini strawberry cheesecakes! A friend gave me this recipe and as I love muffins, cheesecakes... and strawberries - just had to try it! I didn't have any fresh lemons so I used lemon extract - can't wait to make them again!
Provided by Redsie
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Grease 12 muffin cups or line with paper muffin liners.
- Beat together cream cheese and sugar until smooth, set aside.
- In a large mixing bowl, combine flour, baking powder and salt. In a separate bowl, beat together egg, milk, brown sugar, margarine or butter, lemon zest and vanilla extract. Stir egg mixture into dry ingredients, stirring just until moistened.
- Spoon half of batter into muffin cups. Top each portion with 1 tablespoon cream cheese mixture and 1 teaspoon jam. Spoon remaining muffin batter on top.
- Bake in preheated oven for 20 minutes, or until golden. Cool in pan for 5 minutes, then remove muffins and cool on rack. Store in airtight container.
Nutrition Facts : Calories 258.4, Fat 8.2, SaturatedFat 5, Cholesterol 39.6, Sodium 285.7, Carbohydrate 41.2, Fiber 0.8, Sugar 18.9, Protein 5.1
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Nawab Hasan
[email protected]I'm not sure what went wrong, but my muffins turned out dry and crumbly. I'm going to try again with a different recipe.
SK JUNAEID
[email protected]These muffins are delicious! I've made them several times and they're always a hit.
Shahid Ajmal
[email protected]I followed the recipe exactly and my muffins turned out perfectly. I'm so glad I tried this recipe!
Semu Saga
[email protected]These muffins are a bit time-consuming to make, but they're definitely worth the effort.
Ernest Fosu
[email protected]I'm not a big fan of cheesecake, but I really enjoyed these muffins. The cheesecake filling is not too sweet and the muffins are very moist.
Shiranjon Kumar
[email protected]These muffins are a great way to use up leftover strawberries.
Kodom Ali
[email protected]I made these muffins for a party and everyone loved them. They're so pretty and festive.
Md Araft
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
jdrockytop
[email protected]I love how these muffins are so moist and fluffy. The cheesecake filling is also delicious.
Richard Feuti
[email protected]These muffins were a hit with my family! They're so easy to make and the flavor is amazing.