STRAWBERRY CHEESECAKE FRENCH TOAST
French toast topped with glazed strawberries and stuffed with cheesecake. Soooo good and original. Perfect to impress at a brunch. Serve with mimosas for a fancier brunch-type setting, or just make it for a special Saturday morning breakfast for your family like I do. =)
Provided by Pamela Batovsky
Categories Breakfast and Brunch French Toast Recipes
Time 40m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat an oven to 100 degrees F ( 40 degrees C).
- Heat mashed strawberries and 1/2 cup white sugar in a saucepan over medium heat.
- Mix cornstarch and water together in a bowl, then stir into the strawberries.
- Cook and stir until thickened, about 5 minutes. Reduce heat to low and simmer while preparing remaining ingredients, stirring occasionally.
- Whisk together the milk and eggs in a bowl; set aside.
- Mash cream cheese, vanilla extract, and 3/4 cup white sugar in a bowl until smooth.
- Spread the cream cheese mixture over a triangle-shaped piece of bread, and top with another piece. Repeat with remaining bread and cream cheese mixture to make 8 triangle-shaped sandwiches.
- Heat butter in a large skillet over medium heat.
- Dip the sandwiches into the egg mixture, 2 or 3 at a time, and place in the skillet.
- Cook until golden brown on both sides, about 3 minutes per side.
- Transfer pan-fried sandwiches to a baking sheet and place in the preheated oven to keep warm while cooking remaining sandwiches.
- To serve, top French toast with warm strawberry glaze and sliced fresh strawberries and sprinkle with confectioners' sugar. Serve with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 52.7 g, Cholesterol 194.5 mg, Fat 21.1 g, Fiber 1.4 g, Protein 10.3 g, SaturatedFat 11.6 g, Sodium 328.9 mg, Sugar 37.1 g
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Nancy Sherif
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar in the cheesecake filling.
Demola Ayuba
[email protected]I love the combination of strawberries and cheesecake in this recipe. It's a unique and delicious twist on classic French toast.
Foysal Molla
[email protected]This is the perfect recipe for a lazy weekend morning. It's easy to make and it tastes delicious.
Mary Iwemah
[email protected]I've made this recipe several times and it always turns out perfect. It's a great way to use up leftover strawberries.
Alhassan Kallon
[email protected]This is a great recipe for a special breakfast or brunch. It's easy to make and it's always a crowd-pleaser.
Esaleone Ponego
[email protected]I made this for my brunch guests and they raved about it. The presentation was beautiful and the taste was even better.
Skyelar Winnie
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The final product is a delicious and impressive dish that's perfect for a special occasion.
Ayan Ayan
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this French toast. The cheesecake filling was light and fluffy, and it didn't overpower the other flavors.
Drippy Kidd
[email protected]This dish was a hit with my family! My kids loved the sweet and creamy filling, and my husband and I appreciated the sophisticated flavor combination.
waheed ahmad
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cheesecake filling is perfectly balanced with the tartness of the strawberries and the sweetness of the French toast.
Susan khatri
[email protected]This is the best French toast I've ever had! It's so easy to make and it tastes amazing. I'll definitely be making it again.
Boyce Keith
[email protected]I've made French toast many times before, but this recipe takes it to a whole new level. The cheesecake filling adds a richness and creaminess that makes it extra special.
Murtaza Hassan
[email protected]This strawberry cheesecake French toast was a delightful treat! The combination of sweet strawberries, creamy cheesecake, and fluffy French toast was simply irresistible.