STRAWBERRY BLISS
You'll love this homemade puff pastry crust topped with a soft-set pudding layer that has a hint of strawberry flavor. This dessert needs to chill for at least an hour, so it's a fabulous make-ahead dish. -Candace Richter, Stevens Point, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a large saucepan, bring water and butter to a rolling boil. Add flour all at once and beat until blended. Cook over medium heat, stirring vigorously until mixture pulls away from sides of pan and forms a ball. Remove from heat; let stand 5 minutes., Add 1 egg at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Spread into a greased 15x10x1-in. baking pan. Bake 20-25 minutes or until puffed and golden brown (surface will be uneven). Cool completely in pan on a wire rack., In a large bowl, beat cream cheese, sugar and jam until smooth. Beat in milk and pudding mix until smooth. In a small bowl, beat cream until stiff peaks form; fold into pudding mixture. Spread over crust. Refrigerate at least 1 hour., Just before serving, top with strawberries.
Nutrition Facts : Calories 377 calories, Fat 22g fat (13g saturated fat), Cholesterol 131mg cholesterol, Sodium 332mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 1g fiber), Protein 7g protein.
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Felicia Hope
[email protected]I followed the recipe exactly and my strawberry bliss turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
basak 1
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Samjhana Adhikari
[email protected]I made this recipe for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
I ate my grandma Smoopleboop
[email protected]This recipe was a bit more challenging than I expected, but it was worth it! The crust was a bit tricky to work with, but the filling was delicious. I would definitely recommend this recipe to experienced bakers.
Wilenda Archer
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The strawberries are always so fresh and sweet, and the cream cheese filling is light and fluffy. I would definitely recommend this recipe to anyone.
joe gary
[email protected]This was my first time making a strawberry bliss and it turned out great! I followed the recipe exactly and it was easy to make. The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
Eslam alhowary
[email protected]I'm not a huge fan of strawberries, but I decided to give this recipe a try and I'm so glad I did! The strawberries were perfectly complemented by the other ingredients, and the crust was amazing. I'll definitely be making this again.
Mohammad agha Marof Khil
[email protected]This recipe was easy to follow and the strawberry bliss turned out delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely make this again.
Victor Chinonso
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The strawberries were so fresh and sweet, and the cream cheese filling was light and fluffy. I would definitely recommend this recipe.
Ant Jones
[email protected]I followed the recipe exactly and my strawberry bliss turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
Hasnainkhan Hasnainkhan
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Faham Rauf
[email protected]I made this recipe for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
James Simango
[email protected]This recipe was a bit more challenging than I expected, but it was worth it! The crust was a bit tricky to work with, but the filling was delicious. I would definitely recommend this recipe to experienced bakers.
Sheikh Zohaib
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The strawberries are always so fresh and sweet, and the cream cheese filling is light and fluffy. I would definitely recommend this recipe to anyone.
Maan Ali
[email protected]This was my first time making a strawberry bliss and it turned out great! I followed the recipe exactly and it was easy to make. The crust was flaky and the filling was creamy and delicious. I would definitely make this again.
Faisal Vohra
[email protected]I'm not a huge fan of strawberries, but I decided to give this recipe a try and I'm so glad I did! The strawberries were perfectly complemented by the other ingredients, and the crust was amazing. I'll definitely be making this again.
Nikki D
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The strawberries were so fresh and sweet, and the cream cheese filling was light and fluffy. I would definitely recommend this recipe.
Orapeleng joseph Moabankwe
[email protected]This strawberry bliss recipe was a hit! The flavors were perfectly balanced, and the crust was flaky and delicious. I'll definitely be making this again.