This strawberry baked Alaska appeals to all ages and tempts even the most sophisticated palate. It is quick and easy to prepare. Oven Temp: 450 degrees F Tips: You may prepare pie ahead, freeze it and hold it for several days. Brown just before serving.
Provided by Rev BJ Friley
Categories Pies
Time 20m
Number Of Ingredients 11
Steps:
- 1. Chill pastry shell well after baking.
- 2. Spread bottom with strawberry jam or topping. Reserve a little to drizzle on top.
- 3. Soften ice cream at room temperature. Beat with electric mixer until smooth and creamy.
- 4. Spread ice cream evenly over bottom of pie shell, mounding it in the center.
- 5. Place in freezer immediately while preparing the meringue topping.
- 6. Whip egg whites in mixer bowl until very frothy.
- 7. Add cream of tartar and continue beating until stiff peaks form.
- 8. Add sugar, 1 Tablespoon at a time and beat until stiff and glossy.
- 9. Spread meringue evenly over ice cream in shell to the edges to seal well.
- 10. Bake pie at 450 degrees F until slightly browned, 4 to 5 minutes.
- 11. Drizzle strawberry jam over top, if used.
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Tahir TV
[email protected]I don't have all of the ingredients.
Haris Durrani
[email protected]This recipe is too complicated for me.
Steve Davison
[email protected]I think I overcooked the ice cream.
Chris P Bacon
[email protected]I'm not sure what I did wrong, but my meringue didn't turn out right.
Bafe Deblke
[email protected]This is a great recipe for beginners.
DANIEL DAHOMA
[email protected]I'm so glad I found this recipe.
Ali bhai Ali raza
[email protected]This recipe is a keeper!
Andreanna Bush
[email protected]I'm definitely going to make this again for my next party.
ma karima
[email protected]This is the best strawberry baked alaska recipe I've ever tried.
Oboy Solo
[email protected]I can't wait to make this again!
Asim Khan niazi 6061ml Asim Khan
[email protected]I would definitely recommend this recipe to others.
Moukaila Sunusi
[email protected]This recipe is a bit time-consuming, but it's definitely worth it.
Roman SayedAhmed
[email protected]I'm not a huge fan of meringue, but I loved this recipe.
Ginelle Isaacs
[email protected]This is a challenging recipe, but it's worth the effort.
Chili Rain
[email protected]I love the combination of strawberries and meringue.
Faraz Khan is
[email protected]This is a great recipe for a special occasion.
Suheyb Khaliif
[email protected]I've made this recipe several times and it always turns out perfect.
Kashif akram Khan
[email protected]The instructions were easy to follow and the dish turned out beautifully.
myousaf Khanzi
[email protected]I made this for a party and it was a huge success! Everyone loved it.
Van Thieu
[email protected]This was an amazing recipe! The strawberry ice cream was so creamy and flavorful, and the meringue was perfectly toasted. It was a hit with my family and friends.