STRAWBERRY AND WHITE CHOCOLATE BUTTERCREAM CAKE
Put a spectacular spin on strawberry shortcake with a buttercream frosting featuring rich white chocolate.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Generously spray bottom and side of 8- or 9-inch round cake pan with baking spray with flour.
- In large bowl, beat cake mix, water, 3 tablespoons butter, the almond extract and egg with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake as directed on box for 8- or 9-inch rounds. Cool in pan 10 minutes. Remove from pan to cooling rack. Cool completely, about 1 hour.
- Meanwhile, place white chocolate and 2 tablespoons butter in medium metal bowl. In 1-quart saucepan, heat whipping cream over medium heat just to boiling. Immediately pour hot cream over white chocolate and butter. Let stand about 5 minutes or until mixture is melted and smooth when stirred. Let stand until room temperature, about 1 hour.
- Beat cooled white chocolate mixture on high speed until fluffy.
- Cut cake horizontally in half, using long, sharp knife. On serving plate, place 1 layer, cut side up. Spread with 1/2 of the filling; top with 1/2 of the strawberries. Add remaining cake layer, cut side down. Spread remaining filling over top of cake; top with remaining strawberries. Store covered in refrigerator.
Nutrition Facts : Calories 410, Carbohydrate 43 g, Cholesterol 80 mg, Fat 5, Fiber 1 g, Protein 3 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 32 g, TransFat 1/2 g
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Muhammad Majid
[email protected]I can't wait to try this recipe!
Mahfuz Jr
[email protected]This cake is perfect for any occasion. It's beautiful, delicious, and easy to make.
KH ARAFAT
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Avuyile Melamane
[email protected]This cake was a bit too dense for my taste, but the frosting was delicious.
Keke Imvuu
[email protected]This cake is so moist and flavorful. I love the combination of strawberries and white chocolate.
Arlemii Molina
[email protected]This recipe is a keeper! I'll be making this cake again and again.
Jaani shah
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as well as I hoped.
Mdkader Kader
[email protected]This cake is beautiful and delicious! I will definitely be making it again.
Bethuel Kirui
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was a big hit at my party.
Tshiamo Gift
[email protected]The cake was a little dry, but the frosting was amazing.
Prince 098
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Farhan Shahriar Himoy
[email protected]I'm not a big baker, but this cake was so easy to make. It turned out beautifully and tasted even better.
Joker Jaber
[email protected]This cake is delicious! The strawberries and white chocolate are a perfect combination.
Malak Elashram
[email protected]I love this cake! It's my go-to recipe for any occasion.
Dursa Ahmedin
[email protected]This cake is so easy to make and it always turns out perfect. I've made it for several parties and it's always a crowd-pleaser.
Darryl Street
[email protected]I made this cake for my daughter's birthday and she absolutely loved it! The cake was moist and fluffy, and the buttercream frosting was rich and creamy.
Thisal Nimsara
[email protected]This cake was a huge hit at my party! Everyone loved the combination of strawberries and white chocolate.