Pop! Cake mix and soda create a delicious strawberry-and-cream dessert. Taken from Betty Crocker website -- Posted for the Think Pink Event Oct. 09
Provided by alligirl
Categories Dessert
Time 1h30m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans).
- Place paper baking cup in each of 24 regular-size muffin cups.
- Make and bake cake mix as directed on box for 24 cupcakes, substituting soda for the water and using oil and egg whites.
- Cool in pan 10 minutes; remove from pan to cooling rack.
- Cool completely, about 30 minutes.
- Stir 1 or 2 drops food color into frosting.
- Frost cupcakes.
- In small resealable food-storage plastic bag, place sprinkles and 1 drop food color; seal bag.
- Gently shake and massage sprinkles until mixture is various shades of pink; sprinkle around edges of frosted cupcakes.
- Garnish with fresh strawberries, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #cupcakes #desserts #fruit #american #kid-friendly #cakes #dietary #toddler-friendly #berries #strawberries #number-of-servings #4-hours-or-less
You'll also love
Ahmad Hussain
[email protected]Yum!
Felizarda Amido
[email protected]I would definitely recommend these cupcakes to anyone looking for a delicious and easy-to-make treat.
Assy Sharafah
[email protected]These cupcakes are the perfect size for a party.
Delwa Tkc
[email protected]I'm not a big fan of cupcakes, but these were actually really good.
Hanod Sakr
[email protected]I had a hard time finding fresh strawberries, so I used frozen ones instead. The cupcakes still turned out great.
Osei mark
[email protected]These cupcakes are a bit too sweet for my taste, but they're still good.
Bhuwan Babu
[email protected]I wasn't sure how these cupcakes would turn out, but I was pleasantly surprised. They were light and fluffy, and the frosting was delicious.
Lily Brems
[email protected]These cupcakes are perfect for any occasion. I've made them for birthdays, baby showers, and even just as a treat for myself.
Javid Khan
[email protected]I love how easy these cupcakes are to make. I can whip up a batch in no time.
Atta hussain Magsi
[email protected]These cupcakes are delicious! The strawberry and cream frosting is the perfect combination of sweet and tangy.
Emillin Mercy
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for any occasion.
That Old Funny Guy (Thatoldfunnyguy)
[email protected]These cupcakes were a huge hit at my daughter's birthday party! They were so easy to make and the kids loved them.