STRAWBERRY AND CREAM CHEESE CREPES
Adapted from Cooks.com, these are scrumptious. You may substitute my Basic Whole Wheat French Crepes recipe#102058 if you like.
Provided by Sharon123
Categories Breakfast
Time 25m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Batter:.
- Beat the eggs, milk and water. Add flour and salt, beat just until smooth. Lightly oil a crepe pan or medium skillet. Heat the pan over medium heat. When pan is hot spoon 2 tablespoons batter into pan and rotate the pan to spread evenly. When edges of crepe are browned, turn crepe onto a plate.
- Filling:
- Place cream cheese, cottage cheese and sugar in mixer. Blend until smooth. Set aside.
- Sauce:.
- Coarsely chop the strawberries. Add lemon juice and sugar. Toss lightly. When ready to serve spoon 2 tablespoons filling into each crepe and roll up. Arrange crepes seam side down on plate. Serve immediately with fruit sauce. You may top with whipped cream if desired. Enjoy!
- Makes 12 servings, 1 crepe each.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #pancakes-and-waffles #breakfast #lunch #eggs-dairy #fruit #french #european #holiday-event #dietary #low-sodium #low-in-something #berries #strawberries #brunch
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COLLINS WANJALA
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precious mansaray
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Shehzad Wallayat
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Omaima Jan
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Sampurna Bista
[email protected]These crepes were a disaster! The crepes were thick and rubbery, and the filling was bland. I would not recommend this recipe.
USMC Grunt
[email protected]Not my favorite. The crepes were a bit dry and the filling was too thick.
John Umenwa
[email protected]These crepes were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.
iany
[email protected]Amazing! I loved these crepes. The filling was so creamy and the crepes were so light and fluffy.
Arbaz ahmad
[email protected]Yum! These crepes were delicious. The strawberries and cream cheese filling was perfect. I would definitely make these again.
JAKARIA AHMED SHOHAG
[email protected]So good! I made these crepes for my family and they were a huge hit. The crepes were light and fluffy, and the filling was creamy and sweet. I would definitely recommend this recipe.
Jhustyn España
[email protected]These crepes were amazing! I loved the combination of strawberries and cream cheese. The crepes were also very easy to make. I will definitely be making these again.
Mahoro Noreen Trophy
[email protected]Not bad! The crepes were a little thick for my taste, but the filling was delicious. I think I would try a different recipe for the crepes next time.
pubg life
[email protected]These crepes were a bit tricky to make, but the end result was worth it. The crepes were delicate and the filling was creamy and sweet. I would definitely make them again, but I would be more careful when flipping the crepes.
Leah Allen
[email protected]I've made these crepes several times now and they're always a hit. The filling is so versatile, I've tried it with different fruits and even Nutella. They're always delicious!
Humud Elbadry
[email protected]These crepes were a delightful treat! The combination of sweet strawberries and creamy cheese filling was perfect, and the crepes themselves were light and fluffy. I followed the recipe exactly and they turned out beautifully. My family loved them!