I didn't believe this would be good either until I tried it. It's good for calorie counters who don't want to sacrifice flavor. The sour creams blends well with the sugar, making the whole thing taste like strawberries with whipped cream.
Provided by Milla
Categories Breakfast
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Dipped your clean strawberry into the sour cream (coat it well) and then into the brown sugar.
- Enjoy!
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #low-protein #healthy #5-ingredients-or-less #breakfast #desserts #eggs-dairy #fruit #easy #no-cook #low-fat #picnic #romantic #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #healthy-2 #low-in-something #berries #strawberries #taste-mood #to-go #number-of-servings #3-steps-or-less #technique
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Mugume Ezra
[email protected]This dish is simple but it's bursting with flavors. The fruity flavor from the strawberry, the sweetness from the brown sugar and the tang from the sour cream just blends perfectly.
Meme Lord
[email protected]I've never been a fan of strawberries, but this recipe changed my mind. The combination of sour cream and brown sugar really brings out the flavor of the berries.
Reign Fury
[email protected]This recipe is the perfect way to end a summer meal. It's light, refreshing, and delicious.
Prakh
[email protected]I'm not sure why this recipe is called 'strawberries with sour cream and brown sugar'. It should be called 'heaven on a plate'.
Natasha Burke
[email protected]This recipe is so versatile. I've made it with different berries, different sweeteners, and even different dairy products. It's always delicious.
Rendelgo
[email protected]I'm allergic to strawberries, so I made this recipe with raspberries instead. It was just as delicious!
Shamraiz Awan
[email protected]This recipe is a great way to use up leftover sour cream. I always have some in my fridge, so it's nice to have a recipe that I can use it in.
Arjun Rana
[email protected]I followed the recipe exactly, but my strawberries didn't macerate as much as I thought they would. I'm not sure what I did wrong.
April Murphy
[email protected]This recipe was a little too sweet for my taste. I think I'll try it again with less brown sugar next time.
Kamran mayo Sabg
[email protected]I made this for my kids and they loved it. It's a great way to get them to eat more fruit.
NAKAKANDE DOREEN
[email protected]This recipe is so simple, yet so delicious. It's the perfect summer dessert.
Kanteh
[email protected]I'm not a big fan of sour cream, but I loved this recipe. The sweetness of the strawberries and the crunch of the brown sugar balanced out the sourness of the cream perfectly.
Joshua Crumpton
[email protected]I tried this recipe with frozen strawberries and it worked just as well. I was pleasantly surprised at how easy it was to make and how delicious the results were.
FREE FIRE GEMAR
[email protected]This recipe was a hit at my last dinner party! The combination of sweet strawberries, tangy sour cream, and crunchy brown sugar was a winner. I'll definitely be making this again.