STRAWBERRIES WITH CRISP WONTONS
Chinese five-spice powder is used in both sweet and savory dishes; it adds a subtle hint of spice to the whipped cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Heat oven to 425 degrees. Brush both sides of wonton wrappers lightlywith melted butter. Spread 2 tablespoons sugar on a plate and pressskins into sugar to coat evenly on both sides. Place on a nonstickor buttered baking sheet. Bake for 4 to 5 minutes, or until wontonsbegin to turn golden brown. Turn and cook an additional 2 minutesor until evenly browned. Remove from baking sheet and let cool.
- Slice the strawberries and toss with 1 teaspoon sugar. Whip thecream with five-spice powder or cinnamon and cloves.
- Divide strawberries among four plates. Top with cream and a crisp wonton, and serve.
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MOTIUR RAHMAN JONY
[email protected]This recipe is a perfect balance of sweet and tart.
Naila Wahab
[email protected]I'm always looking for new ways to serve strawberries. This recipe is a great option.
Basant Sah
[email protected]This is a fun and easy recipe to make with kids.
ASMA ASO
[email protected]I've never made wontons before, but this recipe made it easy. They turned out perfect!
KONAIN SHAH
[email protected]This recipe is a great way to use up leftover wontons.
taspriya magla
[email protected]I'm not a big fan of strawberries, but I loved this recipe. The wontons were so crispy and the strawberries were so sweet.
Haseeb Abbas
[email protected]These are the best strawberries I've ever had! The wontons add a perfect touch of crunch.
Kabeer Jaan
[email protected]I'm so glad I found this recipe! It's a new favorite in my house.
Gauri Basnet
[email protected]This is a great recipe for a special occasion or a simple weeknight dessert.
Makeyla Lapaix
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ana Selic
[email protected]These are the perfect summer dessert. They're light, refreshing, and delicious.
Justina Thomas
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Niamh Dyson
[email protected]I made these for my family and they were a huge success! The wontons were crispy and the strawberries were sweet and juicy.
Diaa JAMAL
[email protected]These were a hit at my party! Everyone loved them.
Derick Kies
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I've already made it twice and I'm sure I'll be making it again soon.
Gcobisa Zembe
[email protected]I'm not usually a fan of wontons, but these were amazing! The crispy texture paired perfectly with the juicy strawberries.
Bangla Fun And Tricks
[email protected]So easy to make and so delicious! I used fresh strawberries from my garden and they were perfect.
Shahin Monpura
[email protected]This was a delightful dessert! The combination of sweet and crispy was perfect. I will definitely be making this again.