STRAWBERRIES WITH BALSAMIC VINEGAR
Provided by Mark Bittman
Categories easy, quick, dessert, side dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Toss strawberries and other berries, if using, with the 1/4 cup sugar, and let sit for 10 minutes or longer. Do not refrigerate.
- Sprinkle with the vinegar; toss gently, then taste and add more sugar or vinegar if necessary. Sprinkle with the pepper, toss again, and serve, garnished with the mint, if you like. Spoon into a glass or bowl, and serve next to cookies or a piece of cake.
Nutrition Facts : @context http, Calories 71, UnsaturatedFat 0 grams, Carbohydrate 18 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 14 grams
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Celilia Willet
[email protected]This recipe is just okay. I've had better strawberry dishes before.
Hassan adinan
[email protected]I'm not sure I like the taste of balsamic vinegar. Is there another type of vinegar I can use?
Darkspider Fight
[email protected]I'm vegan. Can I make this recipe without using honey?
TSORGALI PRINCE
[email protected]This recipe is too expensive for me to make regularly. I wish there was a more affordable version.
Audu emmanuel
[email protected]I'm allergic to balsamic vinegar. Is there a substitute I can use?
Philasande Nkalane
[email protected]I followed the recipe exactly but my strawberries didn't turn out as red as the ones in the pictures. What did I do wrong?
Laurent Nicky
[email protected]This recipe is a bit too sweet for my taste. I think I'll try using less sugar next time.
Daim Hayat
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to impress your guests.
Rawadcell Rawadcell
[email protected]I'm always looking for new ways to use up leftover strawberries. This recipe is a great way to do that.
Bindu Nepali
[email protected]I used this recipe to make a strawberry tart for my friend's birthday. It was a huge success! Everyone loved it.
Log wasib
[email protected]This recipe is so easy to make, even for a beginner like me. I'm definitely going to be making it again.
Alaphat Kats com
[email protected]I'm not a big fan of balsamic vinegar, but I actually really enjoyed this recipe. The sweetness of the strawberries balances out the vinegar perfectly.
sofikul 4man
[email protected]This recipe is so versatile. I've used it to make everything from salads to desserts. It's always a crowd-pleaser.
MD Nayem Hossain
[email protected]I love how this recipe uses fresh, seasonal ingredients. It's a great way to enjoy the best that summer has to offer.
Antwonette Rogers
[email protected]The combination of sweet strawberries and tangy balsamic vinegar is simply divine. I highly recommend this recipe.
Philip Smit
[email protected]I've never tried strawberries with balsamic vinegar before, but I'm so glad I did! This recipe is a keeper.
Shezad Shezad
[email protected]These balsamic strawberries were a huge hit at my party! They were so easy to make and everyone loved them.