STRAWBERRIES N' CREAM CHEESECAKE TARTS
Another bookmarked recipe in one of many of my mom's cookbooks. Isn't it beautiful?
Provided by Jo Anne Sugimoto
Categories Fruit Desserts
Number Of Ingredients 12
Steps:
- 1. Preheat the oven to 350 degrees. Line a 24-mini muffin pan with foil liners.
- 2. CRUST:
- 3. Combine cake mix and melted butter in a large bowl. Beat at low speed with mixer for 1 minute.
- 4. Divide batter evenly in muffin tin.
- 5. FILLING:
- 6. Combine cream cheese, eggs, 3/4 cup of sugar and vanilla extract in a medium bowl.
- 7. Spoon evenly into muffin tin, over the cake batter mixture.
- 8. Bake at 350 degrees for 20 minutes or until mixture is set.
- 9. TOPPING:
- 10. Combine sour cream and 1/4 cup of sugar in a small bowl. Spoon evenly over cheesecakes and return to the oven for 5 minutes. Then cool.
- 11. Garnish each tart with a fresh strawberry half. Refrigerate until ready to serve.
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Sami hussain
[email protected]I've made this recipe several times and it always turns out perfect. It's a family favorite!
Glory Lima
[email protected]This recipe looks delicious! I'm definitely going to try it.
saher saher
[email protected]I'm allergic to strawberries. Can I use another fruit instead?
NASIR AKHTAR
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Ajsla Yetunde
[email protected]These tarts are absolutely gorgeous! I can't wait to try them.
Hasan Owais
[email protected]The only thing I would change about this recipe is to use a different type of crust. I found the graham cracker crust to be a little too sweet.
Bdraj Bd
[email protected]I love how easy these tarts are to make. I can have them ready in under an hour.
Farook Katimbo
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and the strawberries add a pop of sweetness.
Abdullah sani
[email protected]I'm not a huge fan of cheesecake, but these tarts were surprisingly good. The strawberries and cream cheese go together perfectly.
Qari Hammad
[email protected]I made these tarts for a bake sale and they sold out in minutes! They were so delicious and easy to make.
Jani Back
[email protected]These tarts were a hit at my last party! Everyone loved them.