STRAWBERRIES & CREAM CREPES
Use any fresh or frozen berries for this breakfast or dessert. If using frozen drain the berries a bit or they will be too runny. Basic crepe recipe elsewhere on recipezaar. Time does not include the time for making the crepes
Provided by Bergy
Categories Breakfast
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Slice strawberries and add granulated sugar.
- In a blender whip the cottage cheese until smooth.
- Stir in sour cream and powdered sugar.
- Fill crepes using about 2/3 of the berries and the cream mixture.
- Fold over and put the remaining cream& berries on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mr goodstuff
[email protected]I'm so glad I found this recipe! These crepes were a hit with my family and friends.
Ade Wumi
[email protected]These crepes were perfect! The crepes were light and fluffy, and the filling was creamy and delicious.
monnan mia
[email protected]I loved these crepes! They were so easy to make and they tasted amazing.
MR_ HASSONI
[email protected]These crepes were a bit too thick for my taste, but the filling was delicious.
Mehreen Khalid
[email protected]The crepes were good, but the filling was a bit bland.
Uttam Kumar
[email protected]I had a hard time getting the crepes thin enough. They ended up being more like pancakes.
Manik Sardar
[email protected]These crepes were a bit too sweet for my taste, but they were still good.
Salami Yussuf
[email protected]I'm not a big fan of crepes, but these were actually really good. The filling was especially delicious.
Kellyanne Teddybear
[email protected]These crepes were a hit at my brunch party! Everyone loved them.
Allie Moon
[email protected]I've tried many crepe recipes before, but this one is by far the best. The crepes are so thin and delicate, and the filling is just divine.
Onyinyechi Perpetual
[email protected]I followed the recipe exactly and the crepes turned out great! My family loved them.
Edi Susmadi
[email protected]These crepes were absolutely delicious! The strawberries and cream filling was the perfect combination of sweet and tart, and the crepes themselves were light and fluffy. I will definitely be making these again.