STRAIGHT FROM FREEZER TO THE OVEN CHICKEN THIGHS WITH ROSEMARY
My Mom helped me come up with this easy recipe. Great for when you need a quick dinner idea but don't have time to thaw first.
Provided by rachelallen828
Categories Chicken Thigh & Leg
Time 1h1m
Yield 3 chicken thighs, 3 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Arrange frozen chicken thighs on a lined and greased baking pan.
- Coat chicken with butter, rosemary, and lemon juice.
- Bake at 375 for 50 - 60 minutes.
Nutrition Facts : Calories 117.3, Fat 6.5, SaturatedFat 3.1, Cholesterol 67.5, Sodium 93.2, Carbohydrate 0.4, Sugar 0.1, Protein 13.6
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