I created this recipe after trying goulash at a local restaurant. The blend of spices gives it fabulous flavor, and it's so easy to make on a weeknight! -Karen Schelert, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook beef in a large skillet over medium heat until no longer pink; drain. Add mixed vegetables, soup, water, onion, Worcestershire sauce and seasonings; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until slightly thickened., Meanwhile, heat potatoes according to package directions. Serve with goulash.
Nutrition Facts : Calories 605 calories, Fat 22g fat (9g saturated fat), Cholesterol 92mg cholesterol, Sodium 1425mg sodium, Carbohydrate 58g carbohydrate (18g sugars, Fiber 8g fiber), Protein 28g protein.
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Waseem jutt Jutt
[email protected]I'm not a very good cook, but this recipe was easy to follow and the goulash turned out great.
Phrwd
[email protected]This goulash is delicious! I love the way the paprika and caraway seeds flavor the beef.
King_zack
[email protected]This goulash is the best I've ever had. I will definitely be making it again.
Sarah Roderick
[email protected]I'm not a big fan of beef, but I love this goulash. The sauce is so flavorful and the beef is so tender.
Bright Gbedeka
[email protected]This goulash is a family favorite. We make it every year for Christmas dinner.
Muzzamil Gaming
[email protected]I love this goulash! It's so hearty and flavorful. I always make a big batch so I have leftovers for the week.
Issy Kingkong
[email protected]I've been making this goulash for years and it's always a hit. It's so easy to make and it's always delicious.
shayne oliver
[email protected]This is my go-to goulash recipe. It's always a crowd-pleaser.
zekeo dragon6565
[email protected]I made this goulash for a party and it was a huge hit. Everyone raved about how delicious it was.
Thiago Santos
[email protected]I followed the recipe exactly and the goulash turned out perfectly. It was so delicious and my family loved it.
Charles Oparaocha
[email protected]This goulash is the best I've ever had. I will definitely be making it again and again.
Shantel Jovial
[email protected]I'm not a big fan of goulash, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful.
Mustaf Shariif
[email protected]The goulash was a hit with my family! Everyone loved the tender beef and flavorful sauce.
Alexis Gelin
[email protected]Easy to follow recipe and the goulash came out delicious! Will definitely be making this again.
Kwadjo Jnr
[email protected]This goulash is hearty and comforting, perfect for a cold winter day. I love the rich flavor of the beef and paprika.