STOVETOP CHOCOLATE COCONUT MACAROONS
Delicious cookie...the only thing you have to worry about is eating them all before the family gets home! In my opinion, they are best stored at room temperature because it makes them nice and soft. But if you like a harder cookie, store them in the fridge.
Provided by bperry80
Categories Desserts Cookies Macaroon Recipes
Time 1h20m
Yield 24
Number Of Ingredients 8
Steps:
- Line a baking sheet with waxed paper.
- Heat butter in a large saucepan over medium heat; stir in sugar, milk, cocoa powder, and salt. Bring mixture to a boil until sugar dissolves, 7 to 8 minutes. Do not stir while boiling. Remove saucepan from heat; stir in oats, coconut, and vanilla extract.
- Drop coconut mixture by spoonfuls onto prepared baking sheet. Refrigerate until set, at least 1 hour.
Nutrition Facts : Calories 122.5 calories, Carbohydrate 18.8 g, Cholesterol 10.6 mg, Fat 5.1 g, Fiber 1.1 g, Protein 1.3 g, SaturatedFat 3.2 g, Sodium 60.7 mg, Sugar 13.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ijayoma obasi
i.obasi@hotmail.comThese macaroons are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Sardar Rajdev
sardarr@yahoo.comI've never made macaroons before, but this recipe was easy to follow and my macaroons turned out great! I'm definitely going to make them again.
POLYNALIO NSAMA CHABU
c.p@hotmail.frI'm not sure what I did wrong, but my macaroons didn't turn out at all. They were flat and didn't have any flavor.
Don Osaps
don_o37@hotmail.comI followed the recipe exactly and my macaroons turned out dry and crumbly. I'm not sure what went wrong.
Yeamanuel Tesfaye
t.yeamanuel@gmail.comThese macaroons were a bit too sweet for my taste, but I still enjoyed them. I think I'll try making them with less sugar next time.
Tauheed Ahmad
tauheed_a@gmail.comI'm not a big fan of coconut, but I really enjoyed these macaroons. The chocolate flavor was rich and the coconut added a nice sweetness.
Mr Adomina
m.a@gmail.comThese macaroons were easy to make and they turned out great! I loved the chewy texture and the chocolate-coconut flavor.
Grace Haarmann
grace_h@gmail.comI made these macaroons for a bake sale and they sold out in minutes! Everyone loved them.
Mir Sasoli
s_mir99@gmail.comThese macaroons were delicious! The chocolate and coconut flavors were perfectly balanced. I will definitely be making these again.
Derpy Corgi
corgi-derpy@yahoo.comI've made these macaroons several times now and they're always a crowd-pleaser. They're so rich and decadent, and the coconut adds a nice touch of sweetness. I highly recommend this recipe!
Parker Sims
sims-parker13@gmail.comThese macaroons were a hit at my party! They were so easy to make and they turned out perfectly. I loved the combination of chocolate and coconut.