STOVE-TOP ZITI
Make and share this Stove-Top Ziti recipe from Food.com.
Provided by Karamia
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Add pasta to boiling lightly salted water and cook as package directs.
- Add broccoli to pasta 4 minutes before pasta is done.
- Meanwhile, mix marinara sauce and 1/2 cup ricotta together and microwave or heat over stove until hot.
- Drain pasta and broccoli; return to pot; mix in sauce, parsley and mozzarella cubes.
- Stir until mozzarella melts; top with parmesan and dollops of remaining ricotta and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nahida Akter
[email protected]This is a great recipe for a cold winter night. It's hearty and filling.
Mohit Rawte
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze.
Faishal Sheikh
[email protected]This dish is perfect for a crowd. I doubled the recipe and it fed 12 people easily.
Noluthando Moeng
[email protected]I've never made ziti before, but this recipe made it easy. I'm so glad I tried it!
mercy jocy
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Luziah Kalaluka
[email protected]I'm a vegetarian, so I used a meatless sausage in this recipe. It turned out great!
Majid Lashari
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Arinaitwe Marvin
[email protected]This recipe was a disaster! The sauce was watery and the pasta was mushy. I would not recommend this recipe to anyone.
Mubiru Scaron
[email protected]The ziti was a little overcooked, but the sauce was delicious. I would definitely make this again, but I would cook the pasta for a shorter amount of time.
Ismael J
[email protected]This dish was a bit too bland for my taste. I would have liked more garlic and herbs in the sauce.
Sukh Chandi
[email protected]I've made this recipe a few times now and it always turns out great. The sauce is flavorful and the pasta is cooked perfectly. I highly recommend this recipe!
sahar mohamade
[email protected]I'm not much of a cook, but this recipe was so easy to follow. I was able to make a delicious meal that my whole family enjoyed.
Murtaza Rumi
[email protected]This stove-top ziti was a hit with my family! It was easy to make and the flavor was amazing. I loved that I could use ingredients that I already had on hand.