This definitely has a distinctive taste, unlike the ususal sweet glazes. I love that it doesn't require pre-cooking the carrots. Don't be tempted to add more dressing; the nice thing about this is that you don't need much.
Provided by bunnee
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place carrots in a large saucepan, add Catalina dressing, and toss to coat.
- Cover, and cook for 10-15 minutes, stirring occasionally.
- Remove from heat, and stir in almonds and tarragon.
Nutrition Facts : Calories 87.9, Fat 5.9, SaturatedFat 0.7, Sodium 146.3, Carbohydrate 8.5, Fiber 2.5, Sugar 5.3, Protein 1.1
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Sujata Budathoki
[email protected]This recipe looks delicious, I'll definitely be trying it.
Dannah Gunz
[email protected]I can't wait to try this recipe!
Ayo Elemah
[email protected]These glazed carrots are the perfect way to use up leftover carrots.
D Moreno
[email protected]I made these carrots for my potluck and they were a huge hit!
Mhiz Ifeoluwa
[email protected]These glazed carrots are the perfect side dish for a weeknight meal.
Yasir Amin
[email protected]I've never been a big fan of carrots, but this recipe changed my mind.
Sana shahwani Shahwani
[email protected]These carrots are so easy to make, even a beginner cook can do it.
Attwel Sithole
[email protected]I love the way the glaze caramelizes on the carrots.
Akolawole Akanni
[email protected]These glazed carrots are the perfect addition to any holiday meal.
Irfan Yaqoob
[email protected]I've made this recipe several times and it's always a hit.
KiKi
[email protected]These carrots are so good, I could eat them every day!
Shamoon Shamoon
[email protected]A great way to get your kids to eat their vegetables.
Broken Hearts
[email protected]Delicious and easy to make!
Lasonje Campbell
[email protected]These glazed carrots are the perfect side dish for any meal. They're simple to make and always a crowd-pleaser.
Tha Money
[email protected]This recipe was so easy to follow and the carrots turned out perfect. I will definitely be making them again.
Salih Sher
[email protected]I made these carrots for my family and they all loved them. Even my picky kids ate them up!
MaryLyn DMARRCFP ROYERAS
[email protected]These carrots were delicious! I loved the addition of the orange juice and honey, which gave them a nice citrusy flavor.
Chima Anya
[email protected]I've tried many glazed carrot recipes, but this one is definitely my favorite. The carrots were tender and flavorful, and the glaze was perfectly caramelized.
Ntombodidi Mpame
[email protected]These glazed carrots were a hit at our dinner party! They were so easy to make and had the perfect balance of sweet and savory.