This is a very good, quick & easy recipe. They are cooked on the stove top using canned Pork and Beans, but the flavor is like you have baked them for hours. This recipe, by Glenn Manning, was found online.
Provided by NoCookDonna
Categories Beans
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Fry bacon until crisp. Remove and save bacon.
- Brown onion and bell pepper in bacon grease.
- Pour in beans, brown sugar, mustard, and garlic. Mix well.
- Add Worcestershire sauce and liquid smoke until color darkens.
- Crumble bacon and mix.
- Taste. Beans should be very sweet.
- Adjust brown sugar, Worcestershire and liquid smoke to taste.
- Simmer slowly, covered, stirring often for 30 minutes on low heat.
- The ingredients are adjustable to your taste.
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Joseph Stokes
[email protected]These baked beans are a family favorite. We make them every summer for our cookouts. They're so easy to make and they always turn out perfect.
ELias Ahmed Ibrahim
[email protected]I made these beans for a potluck and they were a huge hit! Everyone raved about how delicious they were. I'll definitely be making them again.
Chun hua
[email protected]These baked beans are the best I've ever had. They're so smoky and flavorful, and the beans are cooked perfectly. I will definitely be making these again and again.
Odette Baumeister
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the beans are always so flavorful. I love serving them with grilled chicken or pork.
Som Waiba
[email protected]These beans were a hit at my barbecue. I made a double batch and they were all gone by the end of the day. Thanks for sharing this recipe!
Emmanuella Francisca
[email protected]I followed the recipe exactly and the beans turned out perfect. They were so flavorful and had a nice smoky taste. I served them with cornbread and everyone loved them.
Hacker Aanad
[email protected]These baked beans were delicious and so easy to make. I used canned beans, but I'm sure they would be even better with dried beans. I'll definitely be making these again.
Nilam Shahi
[email protected]I'm not a huge fan of baked beans, but I have to admit these were pretty good. They had a nice smoky flavor and the beans were cooked perfectly. I would definitely make them again.
Riley Hood
[email protected]I made these baked beans for a potluck and they were a huge hit! Everyone loved them, even the picky eaters. They're so easy to make and they taste like they've been simmering all day.
Analyn Abales,Becker
[email protected]These baked beans are a game-changer! I've tried canned baked beans before, but these homemade ones are on a whole other level. They're so flavorful and hearty, with a perfect balance of sweetness and smokiness. I'll never go back to canned beans aga