STORMY RICE
Steps:
- In a medium saucepan, heat oil over medium-high heat. Add the garlic and rice and saute 4 minutes, stirring, so that the rice toasts and the garlic cooks. Add the chicken broth to the rice mixture, bring to a boil, then reduce heat to a simmer. Cover and cook for 15 minutes. Remove from heat and let sit covered another 5 minutes. Stir in the peanuts, scallions, and salt and pepper, to taste. Serve with Airman Anderson's Chicken. Rice can be made 1 day ahead, then warmed and combined with other ingredients before serving.
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Kalsoom Raja
[email protected]This recipe is a must-try! It's easy to make and it's absolutely delicious.
kader hossin
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Soomar Dandhal
[email protected]This recipe is a hit with my family and friends. It's always a crowd-pleaser.
mereme murati
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to make fried rice.
Sei Love
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Hendrick Muha
[email protected]I've tried many different fried rice recipes, but this one is by far my favorite.
Avery Slaven-Wamsley
[email protected]This recipe is a great way to use up leftover rice.
gavin Nesbitt
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Ahsan sindhi
[email protected]This recipe is so good that I make it at least once a month.
M zubir Zubir
[email protected]I've been making this recipe for years and it's always a crowd-pleaser.
Amy Carruthers
[email protected]This recipe is a must-try! It's easy to make and it's absolutely delicious.
Micheal Richards
[email protected]I'm not a big fan of fried rice, but this recipe changed my mind. It's so flavorful and delicious.
Laurette Beitz
[email protected]This recipe is amazing! I've made it for my family and friends several times and they all love it.
Bre
[email protected]I was so excited to try this recipe, but it turned out to be a disaster. The rice was mushy and the flavor was bland.
Queen Bubbles
[email protected]This recipe is a keeper! I've tried many different fried rice recipes, but this one is by far the best.
Noah Koroma
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Justine Chama
[email protected]This is a great recipe! I've made it several times and it always turns out delicious.