STONE FRUIT SALSA WITH CINNAMON CHIPS

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Stone Fruit Salsa with Cinnamon Chips image

Provided by Kelsey Nixon

Time 30m

Yield 8 servings

Number Of Ingredients 10

6 cups chopped mixed stone fruit (apricots, cherries, peaches, plums)
2 tablespoons honey
1 tablespoon minced fresh basil
1 tablespoon lemon juice
1 teaspoon ground cinnamon
Pinch kosher salt
1/4 cup sugar
1 teaspoon ground cinnamon
6 (8-inch) flour tortillas
4 tablespoons (1/2 stick) unsalted butter, melted

Steps:

  • For the salsa: In a large mixing bowl, combine the mixed stone fruits, honey, basil, lemon juice, cinnamon and salt. Stir to coat the fruit evenly. Taste and season accordingly. Refrigerate until ready to serve.
  • For the chips: Preheat the oven to 350 degrees F.
  • In a small bowl, combine the sugar and cinnamon. Brush both sides of the flour tortillas with the melted butter. Sprinkle the cinnamon sugar over both sides of the tortillas. Cut the tortillas into 8 wedges. Place on a baking sheet and bake until crisp, about 20 minutes, flipping half way through. Serve with the fruit salsa.
  • Cook's Note: Feel free to add in other fruits to the salsa. Try strawberries, nectarines and mango.

Renee Gelling
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I can't wait to try this salsa. It looks so delicious.


Emon Haldar
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This salsa is a great way to add some flavor to your next taco night.


Ebai-Takor Kharlvanie
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I'm always looking for new salsa recipes and this one is definitely a keeper. It's so easy to make and it's always a crowd-pleaser.


Shjjad Shjjad
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I made this salsa for a potluck and it was a huge success. Everyone loved it.


Chanda Chanda
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This salsa is delicious! I love the combination of fruits and spices.


ahsan qadeer
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I've made this salsa several times and it's always a hit. It's the perfect summer salsa.


actual lukas
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This salsa is a great party appetizer. It's always a hit with my friends and family.


Andile AJ
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I'm not a big fan of spicy food, but this salsa is just the right amount of heat.


Margaret Karinde
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This salsa is a great way to use up summer fruit.


Md Babu Ahmed
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I love that this salsa is made with fresh ingredients. It tastes so much better than store-bought salsa.


Kago Kelvin
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This salsa is so easy to make. I had it ready in less than 30 minutes.


Syed Muhammad Imran Qadri
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The cinnamon chips are a great addition to this salsa. They add a nice sweetness and crunch.


Noha Begum
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I love the combination of stone fruits in this salsa. It's so refreshing and flavorful.


Main Account
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This salsa is a perfect balance of sweet, tangy, and spicy. It's the perfect addition to any summer party or barbecue.